Mini Mackerel Omelets
You’ll Need:# 8 oz. ( 225g ) smoked mackerel fillets # 4 eggs, large # 4 tablespoons of milk # salt and pepper # 2
Apple Butter Pumkin Pie
You’ll Need:1 cup Pumpkin, canned 3 x Eggs, slightly beaten 1 cup Apple butter 1 can Milk, evaporated, 5 1/2 oz. 3/4 cup Brown sugar,
Bunny Biscuits
You’ll Need:# 4 oz (100g) butter # 6oz (150g) plain flour # 2oz (50g) light muscovado sugar # half a tsp. (2.5ml) ground cinnamon #
Fruit Fizz
You’ll Need:12 oz clear softdrink (Sprite or 7-Up), chilled until ready to serve 1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup)
Chocolate Cherry Cream Pie
You’ll Need:22 graham crackers 2 tablespoons granulated sugar 6 tablespoons butter, melted 1 small box instant chocolate pudding mix 1/2 container Cool Whip 1 can
Easter Biscuits
You’ll Need:# 12oz (350g) plain flour # pinch salt # 1 tsp. mixed spice # 6oz (150g) butter # 4oz (100g) caster sugar # 3oz
Indian Corn on a Stick
You’ll Need:3/4 cup margarine 60 large marshmallows 3 quarts popped popcorn 1/4 cup peanuts (or other coarsely chopped nuts) 1/4 cup shredded coconut 1 cup
Butterscotch Pumpkin Cake
You’ll Need:24 servings 1 2/3 cups (11-ounce package) NESTL? TOLL HOUSE? Butterscotch Flavored Morsels 2 cups all-purpose flour 1 3/4 cups granulated sugar 1 tablespoon
Roasted Pumpkin Seeds
You’ll Need:1-2 handfuls of pumpkin seeds pinch of sea salt or few drops of soy sauceProcedures : Gently rinse the seeds, drain in a strainer
Apple Slices
You’ll Need:2 1/2 cups flour, sifted 1 tablespoon granulated sugar 1 teaspoon salt 1 cup lard or shortening 1 egg, separated 2 egg whites Milk