Butterscotch Apple Crisp
You’ll Need:Apple Layer 2 1/2 pounds (about 6 medium) tart apples, peeled and thinly sliced 1 2/3 cups (11 ounce
Read MoreYou’ll Need:Apple Layer 2 1/2 pounds (about 6 medium) tart apples, peeled and thinly sliced 1 2/3 cups (11 ounce
Read MoreYou’ll Need:3 cups drained black or red cherries (preferably canned in water) 1/4 cup brandy or cognac 2/3 cup granulated
Read MoreYou’ll Need:2 cups unbleached flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 cup butter 3/4 cup granulated sugar
Read MoreYou’ll Need:3 cups fresh blueberries 2 tablespoons lemon juice 2/3 cup packed brown sugar 1/2 cup all-purpose flour 1/2 cup
Read MoreYou’ll Need:4 eggs 2 cups milk 1/2 cup all-purpose flour 1 tablespoon ground cinnamon 1 cup sifted confectioners’ sugar, divided
Read MoreYou’ll Need:Serves: 12 16 Oreo Chocolate Sandwich Cookies, coarsely chopped (about 2 cups) 2/3 cup Planters Slivered Almonds, toasted, coarsely
Read MoreYou’ll Need:1 1/2 pounds fresh Bing cherries, halved and pitted 1 cup apple juice 3/4 cup all-purpose flour 1 cup
Read MoreYou’ll Need:Topping 1 cup flour 3/4 cup brown sugar 1/2 cup oats 1/2 cup nuts 1/2 cup (1 stick) plus
Read MoreYou’ll Need:4 ripe, firm bananas, peeled 3/4 cup orange juice 1 teaspoon vanilla extract 1 cup flour 1/2 cup quick-cooking
Read MoreYou’ll Need:4 cups sliced apples 1 cup brown sugar 1/4 cup flour 1/2 teaspoon salt 1 tablespoon cider vinegar 1
Read MoreYou’ll Need:8 medium apples 1 1/2 cups granulated sugar 1 cup brown sugar 1 teaspoon cinnamon 1 teaspoon nutmeg 1
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