Raspberry Swirl Butter Cake
You’ll Need:1 1/4 cup butter, at room temperature 2 1/4 cups granulated sugar 4 eggs 1 teaspoon vanilla extract 3/4
Read MoreYou’ll Need:1 1/4 cup butter, at room temperature 2 1/4 cups granulated sugar 4 eggs 1 teaspoon vanilla extract 3/4
Read MoreYou’ll Need:1 2/3 cups water 1 pandan leaf 3/4 cup black glutinous rice 1/2 cup brown sugar 1/4 cup white
Read MoreYou’ll Need:1 (11 ounce) package butterscotch flavored chips, divided 2 cups all-purpose flour 1 3/4 cups granulated sugar 1 tablespoon
Read MoreYou’ll Need:1 tbsp butter 2 small eating apples, peeled, cored, and sliced into rings 1/4 cup sugar 2 tbsp white
Read MoreYou’ll Need:1 stick of butter 2 sticks of margarine 3 tsp of vanilla 8 ounces Philadelphia cream cheese 3 cups
Read MoreYou’ll Need:1 cup tiny marshmallows 1/2 cup peanuts 1/2 cup candy corn 1/2 cup large milk chocolate pieces 20 plain,
Read MoreYou’ll Need:2 apples, sliced 1/3 cup chopped pecans 1/2 cup brown sugar, firmly packed 1/2 teaspoon cinnamon 2 (17 ounce)
Read MoreYou’ll Need:Serves 4 Ganache 6 tablespoons heavy cream 3 ounces bittersweet chocolate 3 ounces butter Combine over low heat, stir
Read MoreYou’ll Need:2 cups barley, washed 5 cups water, boiling 1 cup milk, scalded 4 eggs 1 cup sugar 1 teaspoon
Read MoreYou’ll Need:3 cups cake flour 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter, room temperature 2 1/2 cups granulated
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