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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Thanks Giving
May 5 My Cakes

Cranberry Pecan Bars

You’ll Need:1/4 cup butter 1/4 teaspoon baking soda 1 cup all-purpose flour 1/2 cup chopped pecans 1/2 cup orange juice

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Dessert
June 25 My Cakes

Banana Funnel Cake

You’ll Need:1 cup banana pur

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Thanks Giving
April 30 My Cakes

Sweet Potato Biscuits with Honey Orange Butter

You’ll Need:3 cups mashed sweet potatoes (about 2 large potatoes) 1/2 cup granulated sugar 3/4 cup butter 4 cups all-purpose

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Dessert
May 5 My Cakes

Mango Cheesecake

You’ll Need:2 pounds Cream cheese 1/2 cup sugar 1/4 pound unsalted butter, softened 4 eggs 1 tsp vanilla Juice from

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Thanks Giving
August 8 My Cakes

Praline Yams

You’ll Need:1 (29 ounce) can Princella or Sugary Sam cut yams, drained 1/4 cup chopped pecans 1/4 cup coconut 1/4

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Pies And Pastries
December 15 My Cakes

French Silk Chocolate Pie

You’ll Need:1 (8-inch) baked pastry shell 1/2 cup butter 3/4 cup granulated sugar 1 (1 ounce) square unsweetened chocolate 1/2

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Halloween
March 8 My Cakes

Stick ‘Em Up Apples

You’ll Need:6 wooden craft sticks 6 medium apples 1 cup semisweet chocolate chips 1 cup peanut butter chips 1 tablespoon

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Halloween
December 23 My Cakes

RAISIN SPICE BARS

You’ll Need:2 cups sugar 2 cups water 2 cups raisins 1 cup butter 2 tsp. ground cloves 1 tsp. salt

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Pies And Pastries
October 5 My Cakes

Peach Cobbler I

You’ll Need:2 cups sliced peaches 2 cups granulated sugar 1/2 cup butter 3/4 cup all-purpose flour 2 teaspoons baking powder

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Cakes
July 1 My Cakes

Kiwi Mousse Cake

You’ll Need:Chocolate Cake 1 1/2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 cup butter or margarine 1/3 cup vegetable

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Pies And Pastries
November 13 My Cakes

Caramel Candy Pie

You’ll Need:Filling 1 envelope unflavored gelatin 1/4 cup cold water 1 cup milk 1 (14 ounce) package caramels 1 1/2

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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