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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Halloween
January 12 My Cakes

Witches Brew

You’ll Need:# 10 x 11.5 oz. (340ml) bottles or cans of ginger beer # 1 x 20 fl. oz. (570ml)

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Pies And Pastries
September 6 My Cakes

Caramel Apple Cobbler

You’ll Need:8 cups (8 medium) sliced apples 3/4 cup caramel topping 1 tablespoon all-purpose flour 3/4 cup chopped nuts 1/4

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Holiday
May 25 My Cakes

Easter Nests

You’ll Need:# 1lb. Pastry (any kind) # 10ozs margarine # White of two eggs # Any jam without stones #

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Thanks Giving
May 23 My Cakes

Gobbler Goodies

You’ll Need:1/4 cup butter or margarine 4 cups miniature marshmallows 6 cups crisp rice cereal 28 chocolate cream-filled sandwich cookies

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Dessert
August 11 My Cakes

Chocolate and Raspberry Fontaine

You’ll Need:7 ounces bittersweet chocolate, chopped 1/2 cup heavy cream 4 tablespoons raspberry brandy 1/2 cup confectioners’ sugar plus extra

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Holiday
March 9 My Cakes

Festive Stuffing

You’ll Need: # 8 oz. (225g) sausagemeat # 8 oz. (225g) celeriac, peeled and chopped # half an ounce (15g)

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Thanks Giving
June 4 My Cakes

Pumpkin Cheesecake Tarts

You’ll Need:2/3 cup (about 15) crushed gingersnap cookies 2 tablespoons butter or margarine, melted 8 ounces cream cheese, softened 1

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Halloween
March 7 My Cakes

Squashed Frogs

You’ll Need:1/2 cup (1 stick) butter or margarine 40 large marshmallows (10 ounce bag) 5 cups corn flakes cereal 1/2

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Pies And Pastries
January 27 My Cakes

Peppermint Chiffon Pie

You’ll Need:Graham Cracker Crust 1 1/3 cups graham cracker crumbs (about 18 crackers) 1/4 cup granulated sugar 1/4 cup softened

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Halloween
March 13 My Cakes

Werewolf Hands

You’ll Need:4 boneless, skinless chicken breasts 1 beaten egg 1 cup Triscuit crumbsProcedures : Cut each chicken breast into 4

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Pies And Pastries
November 9 My Cakes

Butterscotch Meringue Pie

You’ll Need:1 (9-inch) pie shell, baked 1 cup packed light brown sugar 1/4 cup cornstarch 1/2 teaspoon salt 1 cup

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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