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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Thanks Giving
July 29 My Cakes

Apricot-Glazed Sweet Potatoes

You’ll Need:3/4 pound dried apricots 1 (9 ounce) can apricot nectar 3/4 cup water 3 pounds sweet potatoes or yams

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Thanks Giving
August 7 My Cakes

Mushrooms au Gratin

You’ll Need:1/2 pounds mushrooms, washed and drained 1/4 cup butter 1/4 cup sour cream 1 tablespoon flour 1/2 cup shredded

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Thanks Giving
March 14 My Cakes

Dee’s Hot Milk Sponge Cake

You’ll Need:3/4 cup milk 2 tablespoons butter 3 eggs 1 1/2 cups white sugar 1 1/2 cups all-purpose flour 1

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Cakes
June 15 My Cakes

German Marble Cake

You’ll Need:1 cup sweet butter (do not substitute) 1 1/2 cups granulated sugar 4 eggs 1 cup half-and-half or milk

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Pies And Pastries
November 7 My Cakes

Buttermilk Cream Pie

You’ll Need:1 cup granulated sugar minus 2 tablespoons 1/4 cup flour plus 2 tablespoons 1 (5 ounce) can evaporated milk

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Thanks Giving
April 5 My Cakes

Elin’s Pickled Pumpkin

You’ll Need:4 pounds peeled and diced pumpkin 5 cups white sugar 5 cups distilled white vinegar 4 cinnamon sticks 15

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Halloween
January 24 My Cakes

Jack-O-Lantern Jumble

You’ll Need:1/3 cup peanut butter 1/4 cup butter 1/2 teaspoon salt 1/4 teaspoon garlic powder 1 tablespoon Worcestershire Sauce 8

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Dessert
September 22 My Cakes

Cottage Cheese Fritters

You’ll Need:1 cup cottage cheese 1 egg 1/4 cup milk 1 cup all-purpose flour, sifted 2 teaspoons baking powder 1/2

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Cakes
December 24 My Cakes

Funnel Cake

You’ll Need:2 ¾ cups of flour. ½ cup of sugar. 2 eggs. 2 cups of milk. ½ teaspoon of salt.

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Dessert
August 14 My Cakes

Chocolate Burrito Supreme

You’ll Need:2 1/2 cups Pillsbury Thick n’ Fudgy Deluxe Walnut Brownie mix 1/4 cup oil 3 tablespoons water 1 egg

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Pies And Pastries
November 24 My Cakes

Chocolate Silk Pie I

You’ll Need:1/2 cup butter (no substitute) 3/4 cup confectioners’ sugar, sifted 2 (1 ounce) squares cooking chocolate, melted 1 teaspoon

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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