Author: My Cakes

You’ll Need:Preparation – 10 minutes, Cooking time – 5 minutes 3/4 cup carton heavy cream 1 tbsp powdered sugar 2

You’ll Need:Preparation – 15 minutes, Cooking time – 15 minutes 2 3/4 cups all-purpose flour 1 tsp baking powder 1/4

You’ll Need:Preparation – 5 minutes, Cooking time – 5 minutes 2 cups milk 2 large pinches of saffron 1 3/4

You’ll Need:150 g ladyfingers 1/2 jar apricot marmelade 1/2 jar red currants jelly 1-1/2 ounce raisins Candied cherries and ang

You’ll Need:1/2 cup raisins 1/4 cup rum 2 cup pear,peeled, sliced, ripe 1/2 cup sugar 4 cup bread, white, coarsely

You’ll Need:6 ripe bananas 4 tbsp brown sugar or maple syrup Juice of 1 small lemon 3 tbsp butter, cut

You’ll Need:1 cup confectioners sugar 2 tbsp cocoa 2 1/2 cup crushed vanilla wafers 1 cup finely chopped pecans 2

You’ll Need:Preparation – 20 minutes, Cooking time – 30 minutes 2 3/4 cups all-purpose flour 2 tsp baking powder 2/3

You’ll Need:1 yellow cake mix 1 1/2 lbs. Ricotta cheese 4 eggs 3/4 cup of sugar 1 tsp of vanillaProcedures

You’ll Need:1 cup uncooked long grain white rice 1/2 cup sugar 2 tsp vanilla 1 14 oz. can coconut milk

You’ll Need:2 tbsp plus 2 tsp margarine, divided 3/4 cup Matzo cake meal 1 1/2 oz ground almonds, divided 8