Dessert

You’ll Need:1 cup sour cream 1/3 cup brown sugar, packed 1 cup Bisquick 1 egg 1 cup milk 1 (21

You’ll Need:2 1/2 cups crushed Rice Chex 2/3 cup brown sugar 1 cup coconut 2/3 cup butter or margarine, melted

You’ll Need:2 cups granola (any flavor), crushed 1/4 cup melted butter 8 ounces cream cheese, softened 1 (14 ounce) can

You’ll Need:1 cup graham cracker crumbs (1/4 pound graham crackers, crushed) 1/4 cup melted butter 3 tablespoons confectioners’ sugar 1/2

You’ll Need:1 (16 ounce) can sour cherries 3 1/2 cups sifted flour 4 teaspoons baking powder 1 teaspoon salt 2/3

You’ll Need:3/4 cup flour 1 cup grated aged Cheddar cheese 1/4 cup butter, softened 1 medium apple, cut into 3/4-inch

You’ll Need:Makes 2 servings. Fresh berries suspended in champagne gelatin keep well for several days, so prepare this grown-up dessert

You’ll Need:1 1/2 cups flour Pinch of salt 3 teaspoons baking powder 1 1/4 cups granulated sugar 2 small eggs

You’ll Need:14 ounces caramels 1 cup miniature marshmallows 1 tablespoon water 5 or 6 small apples Wooden skewersProcedures : Line

You’ll Need:1 tablespoon unsalted butter 4 Jonathan or Macintosh apples, peeled, cored and thinly sliced 3 tablespoons granulated sugar 1/4

You’ll Need:2 bananas, peeled and sliced 1 tablespoon vanilla extract 2 tablespoons butter, melted 1 (8 ounce) can refrigerated crescent