Pies And Pastries

You’ll Need:1 heaping cup pumpkin 1 (10 ounce) package marshmallows 1/2 teaspoon salt 1 heaping tablespoon butter 1 teaspoon pumpkin

You’ll Need:1/2 lb Puff Pastry (see recipe) 1 x egg beaten with 1 tbl water for egg wash 1 cup

You’ll Need:3 bananas 1 (9-inch) baked pastry shell or baked graham cracker crust 1 package instant vanilla pudding 2 cups

You’ll Need:2 cup raisins 2 cup cranberries, fresh or frozen 1 1/2 cup sugar 1/3 cup flour 1/4 tsp salt

You’ll Need:Flaky Pie Dough 3 tablespoons vegetable shortening 1 1/2 cups all-purpose flour 2 teaspoons granulated sugar 8 tablespoons cold

You’ll Need:8 oz Frozen Puff Pastry 1 lb Pork Sausage Meat 1 sm Onion Finely Chopped 1 pch Sage 2

You’ll Need:4 eggs 1 3/4 cups granulated sugar 1/2 cup self-rising flour 2 cups milk 1/4 cup butter or margarine

You’ll Need:3 cup Unbleached, all-purpose flour plus extra flour for rolling dough 1 cup Bleached cake flour 1 1/2 tsp

You’ll Need: 1 (16 ounce) can pumpkin 1 (15 ounce) can sweetened condensed milk 1 egg 1/2 teaspoon salt 1/2

You’ll Need:4 oz Butter 6 oz Plain flour 1 pch salt Little cold water Procedures : 1 Remove a pack

You’ll Need:2 1/2 cups Quaker 100% Natural Cereal 2 1/2 cups miniature marshmallows 1/4 cup butter or margarine 1 envelope