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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Halloween
January 13 My Cakes

Halloween Chicken Hash

You’ll Need:# 12oz (350g) cooked chicken divided into small pieces # 3 medium onions, thinly sliced # 6 tbsps. chicken

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Pies And Pastries
April 6 My Cakes

Rhubarb Crescent Crunch

You’ll Need:3 tablespoons tapioca or 2 tablespoons cornstarch 1 egg, beaten 8 ounces refrigerated crescent rolls 3 cups chopped fresh

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Cakes
December 7 My Cakes

tofu-cheesecake

You’ll Need:Crust: 2 C. Grape-nuts cereal or oil-free granola 1/3 C. frozen apple juice concentrate, thawed Filling: 2 16-ounce tubs

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Cakes
April 6 My Cakes

Brown Sugar Angel Food Cake

You’ll Need:1 1/4 cups sifted cake flour 1 cup brown sugar, firmly packed 1 1/2 cups egg whites (from 12

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Thanks Giving
June 13 My Cakes

Sweet Potato Pecan Pie

You’ll Need:2 cups mashed sweet potatoes 1/2 cup brown sugar 1/2 cup granulated sugar 1/4 teaspoon salt 1/8 teaspoon ginger

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Holiday
November 23 My Cakes

Baked Pineapple

You’ll Need:1 (20 ounce) can crushed pineapple, drained 1 cup white sugar 2 tablespoons cornstarch 1/4 cup cold water 2

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Dessert
May 16 My Cakes

Peachy Cheesecake Marsala

You’ll Need:1/2 pound Cream cheese 1/4 cup powdered sugar 2 large eggs, separated 1 tbsp Marsala or other liqueur 1/4

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Thanks Giving
April 3 My Cakes

Eggnog and Cranberry Salad

You’ll Need:1 (3.5 ounce) package instant vanilla pudding mix 1 (3 ounce) package lemon flavored gelatin 2 cups water 2

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Holiday
May 1 My Cakes

Sugared Doughnuts

You’ll Need:# 1 lb. (450g ) self-raising flour # pinch of salt # 8 oz. ( 225g ) caster sugar

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Dessert
July 1 My Cakes

Huckelberry Pie

You’ll Need:3 cup(s) , Huckleberries 1 cup(s) , Sugar 1/2 teaspoon(s) , Almond Extract 2 pieces , Fresh Pie Pastry

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Dessert
June 16 My Cakes

Barley Pudding

You’ll Need:2 cups barley, washed 5 cups water, boiling 1 cup milk, scalded 4 eggs 1 cup sugar 1 teaspoon

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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