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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Holiday
April 10 My Cakes

Christmas Bread

You’ll Need:# 1 lb. (450g) flour # 2 eggs, beaten # 8 oz. (225g) butter, creamed # salt # 1

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Halloween
December 30 My Cakes

Trick or Treat Chilli

You’ll Need:# 1 lb. (450g) minced beef # 1 x 1lb. can of red kidney beans # 1 x one

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Dessert
November 25 My Cakes

Vanilla Ice Cream

You’ll Need:2 1/2 cups heavy cream 1 vanilla bean Pared rind of lemon 4 eggs, beaten 2 egg, yolks 7/8

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Cakes
May 2 My Cakes

Big Bowl Cocoa Cake

You’ll Need:Mom’s – very moist. 1 cup cocoa 1 cup shortening 1 teaspoon baking soda 1 teaspoon cinnamon Over the

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Dessert
February 27 My Cakes

Apple, Raisins Strudel with Almonds

You’ll Need:6 cups sliced tart apples 1/2 cup raisins The zest of 1 lemon 1 cup sugar 2 tsp ground

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Pies And Pastries
June 29 My Cakes

Banana Yogurt Pie

You’ll Need:2 cups rolled oats 1 cup pitted dates 1 teaspoon vanilla extract 2 tablespoons orange juice 3 tablespoons cocoa

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Halloween
March 7 My Cakes

Squashed Frogs

You’ll Need:1/2 cup (1 stick) butter or margarine 40 large marshmallows (10 ounce bag) 5 cups corn flakes cereal 1/2

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Cakes
June 24 My Cakes

Hawaiian Macadamia Nut Cake

You’ll Need:1/4 cup butter, softened 3/4 cup light brown sugar 2 eggs, beaten 1 3/4 cups flour 2 teaspoons baking

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Cakes
November 17 My Cakes

angel-food-cake recipe

You’ll Need:1 3/4 cups egg whites (about 12 eggs) 1 1/2 teaspoons cream of tartar 1/4 teaspoon salt 1 1/2

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Holiday
April 5 My Cakes

Cranberry Christmas Pudding

You’ll Need:Pudding 1 1/3 cups all-purpose flour 1/2 cup dark molasses 1/3 cup boiling water 1 teaspoon vanilla extract 2

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Cakes
April 21 My Cakes

Apple Blossom Bundt Cake

You’ll Need:1 1/2 cups vegetable oil 1 1/2 cups granulated sugar 3 eggs 3 cups all-purpose flour 1 1/2 teaspoons

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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