Vanilla Cream Pie with Variations
You’ll Need:2/3 cup granulated sugar 1/2 teaspoon salt 2 1/2 tablespoons cornstarch 1 tablespoon flour 3 cup milk 3 egg
Read MoreYou’ll Need:2/3 cup granulated sugar 1/2 teaspoon salt 2 1/2 tablespoons cornstarch 1 tablespoon flour 3 cup milk 3 egg
Read MoreYou’ll Need:1 1/4 cups sifted cake flour 1/4 teaspoon baking powder 6 eggs 3/4 teaspoon cream of tartar 1 1/2
Read MoreYou’ll Need:Filling 12 to 14 ripe peaches, peeled, sliced 1/4 cup granulated sugar 1 tablespoon fresh lemon juice 2 teaspoons
Read MoreYou’ll Need:Cake 1 (14 ounce) can sweetened condensed milk (not evaporated milk), divided 1 cup Butter flavor Crisco-all vegetable shortening
Read MoreYou’ll Need:Cake 9 ounces butter 8 ounces granulated sugar 12 ounces self-rising flour 6 large eggs 2 tablespoons Calvados apple
Read MoreYou’ll Need:1 tablespoon Knox gelatine 1/4 cup ginger ale 1/4 cup boiling water 3/4 cup granulated sugar 1 1/2 teaspoons
Read MoreYou’ll Need:3 cups diced rhubarb 1 cup firmly packed brown sugar 3 tablespoons butter 1 1/2 cup flour, sifted 1/4
Read MoreYou’ll Need:# 2 carrots, peeled and grated # 2 stalks of celery, chopped # 2 oz.(50g) sultanas # 4 oz.
Read MoreYou’ll Need:1 1/2 cup of sifted all purpose flour 1/2 tsp of salt 6 tbsp of sugar 2 tsp of
Read MoreYou’ll Need:1-1/2 cups confectioners’ sugar 8 ounces cream cheese, softened 3/4 cup crunchy peanut butter 3/4 cup milk 12 ounces
Read MoreYou’ll Need:# 4 oz (100g) butter # 6oz (150g) plain flour # 2oz (50g) light muscovado sugar # half a
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