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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Pies And Pastries
October 1 My Cakes

Old-Fashioned Raspberry Cobbler

You’ll Need:2 cups fresh raspberries 1 cup granulated sugar, divided 1/4 cup shortening 1 egg, well beaten 1/2 teaspoon vanilla

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Cakes
June 10 My Cakes

Fresh Fig Cake

You’ll Need:2/3 cup granulated sugar 1/4 cup butter, softened 1/4 cup vanilla nonfat yogurt 2 large eggs 1 cup unsifted

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Thanks Giving
July 13 My Cakes

Cherry Pretzel Whip

You’ll Need:2 1/2 cups crushed pretzels 1 3/4 cups granulated sugar, divided 1 cup butter, melted 8 ounces cream cheese,

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Dessert
March 8 My Cakes

Holiday Truffles

You’ll Need:18 oz Semisweet chocolate chips -3 packages 1 cn Sweetened condensed milk 2 tb Almond flavored liquer 1/4 ts

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Holiday
December 19 My Cakes

Fig Duff

You’ll Need:2 cups bread crumbs 4 teaspoons baking powder 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground

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Dessert
June 12 My Cakes

Apple Lasagna

You’ll Need:1 egg, slightly beaten 2 cups Cheddar cheese, shredded 1 cup ricotta cheese 1/4 cup granulated sugar 1 teaspoon

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Halloween
November 11 My Cakes

Jack-O-Lantern Cookies

You’ll Need: * 9 oz Chocolate wafer cookies * 1/2 c Peanut butter; smooth * 24 oz Vanilla flavor almond

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Dessert
April 7 My Cakes

Clare’s Heaven Lemon Cake

You’ll Need:Preparation – 15 minutes, Cooking time – 30 minutes 1/2 cup and 1 tbsp butter 3/4 cup sugar 1

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Halloween
January 2 My Cakes

Spooky Spiced Chicken

You’ll Need:# 1 x 3lb (1.5kg.) chicken, cut into quarters # 1 garlic clove, crushed # salt and pepper #

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Dessert
April 1 My Cakes

Chocolate Raspberry Cheese Cake

You’ll Need:3/4 cup of cold milk 1 cup of low fat Cottage cheese 1/3 cup of seedless raspberry jelly 1

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Pies And Pastries
September 22 My Cakes

Gingerbread Cobbler

You’ll Need:1/2 teaspoon finely shredded orange peel 2 cups orange juice 1/2 cup granulated sugar 1 tablespoon butter or margarine

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About

Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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