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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Holiday
April 18 My Cakes

Cheesy Sausage Burgers

You’ll Need:# 1 lb. ( 450g ) sausagemeat # 1 onion, finely chopped # 3 oz. ( 85g ) pkt.

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Dessert
October 2 My Cakes

Crown Jewel Dessert

You’ll Need:3 (3 ounce) packages gelatin, in 3 contrasting, complementary flavors and colors, as desired 1 (3 ounce) package lemon

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Thanks Giving
May 20 My Cakes

Famous Pumpkin Pie

You’ll Need:2 eggs, slightly beaten 1 (16 ounce) can solid pack pumpkin 3/4 cup granulated sugar 1/2 teaspoon salt 1

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Pies And Pastries
March 17 My Cakes

Cherry Crisp

You’ll Need:1 cup all-purpose flour 1/2 cup firmly packed brown sugar 1/4 teaspoon salt 1/2 cup butter or margarine 4

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Dessert
November 18 My Cakes

Simple Saffron Kulfi

You’ll Need:Preparation – 5 minutes, Cooking time – 5 minutes 2 cups milk 2 large pinches of saffron 1 3/4

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Dessert
May 12 My Cakes

Burnt Sugar Dumplings

You’ll Need:Sauce 1 1/2 cups granulated sugar, divided 1/3 teaspoon salt 2 tablespoons butter 2 cups hot water Dumpling Dough

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Holiday
May 11 My Cakes

Hookery Cookery’s Hot Passionate Punch

You’ll Need:# 1 bottle of Medoc # 3 tbsps. Demerera sugar # 4 tbsps rum # 1 orange # 10

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Dessert
November 12 My Cakes

Ricotta Cheese Cake with Cinnamon

You’ll Need:1 yellow cake mix 1 1/2 lbs. Ricotta cheese 4 eggs 3/4 cup of sugar 1 tsp of vanillaProcedures

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Holiday
December 6 My Cakes

Braised Lamb with a Sour Orange Marinade

You’ll Need:6 pounds deboned leg of lamb 1 tablespoon dried oregano 4 cloves garlic, minced 1 large onion, thinly sliced

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Dessert
June 2 My Cakes

Angel Food Delight

You’ll Need:2 angel food cakes (in loaves) 2 (15 ounce) cans crushed pineapple (undrained) 2 (8 ounce) containers Cool Whip,

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Halloween
November 14 My Cakes

Peanut Butter & Jelly Filled Spiders

You’ll Need: * 3 tbsps (reduced fat) peanut butter * 3 tbsps strawberry jam * 1 lb Frozen Bread Dough

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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