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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Dessert
March 5 My Cakes

Peach Cobbler

You’ll Need:1 1/4 lb Frozen peaches 12 pk Artificial sweetner (3ts) 1/2 ts Cinnamon 6 tb Butter 1 c Flour

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Dessert
July 22 My Cakes

Caramel Baked Apples

You’ll Need:1 cup plus 2 tablespoons granulated sugar 1/2 cup water 2 cups heavy (40%) cream 8 (6- to 8-ounce)

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Thanks Giving
May 4 My Cakes

Cookie Turkeys

You’ll Need:1 1/2 Fudge Stripe cookies 1 vanilla cream drop Vanilla icing with writing tip attached 1 piece of candy

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Pies And Pastries
December 18 My Cakes

Frozen Cranberry Cream Pie

You’ll Need:One graham cracker crust 8 ounces cream cheese 1 cup whipping cream 1/4 cup granulated sugar 1/2 teaspoon vanilla

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Thanks Giving
June 21 My Cakes

Southwestern Cornbread Stuffing

You’ll Need:4 tablespoons butter 3 onions, chopped coarsely 1 cup celery, chopped 8 cloves garlic, chopped 2 cans chopped green

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Holiday
April 11 My Cakes

Peppermint Marshmallow Sauce

You’ll Need:2/3 cup light corn syrup 3 tablespoons butter or margarine 1 (7 ounce) jar Marshmallow Cr

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Halloween
November 21 My Cakes

Black Widow Snack Cakes

You’ll Need:1 (18.25 ounce) box devil’s food cake mix Vegetable cooking spray Glaze 4 cups confectioners’ sugar, sifted 5 to

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Dessert
September 18 My Cakes

Coffee Jell-O

You’ll Need:1 tablespoon plain gelatine powder 1/4 cup cold water 6 tablespoons granulated sugar Dash of salt 1 3/4 cup

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Dessert
September 25 My Cakes

Cream Puff Bars

You’ll Need:1 cup water 1/2 cup (1 stick) margarine 1 cup flour 4 eggs Filling Boil water with margarine; add

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Cakes
June 26 My Cakes

Heavenly Cream Cake

You’ll Need: 4 tablespoons margarine 1/4 cup milk (not skim) 2 tablespoons unsweetened cocoa powder 1/2 teaspoon vanilla extract 1

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Halloween
January 1 My Cakes

Sheep’s Head and Barley Broth

You’ll Need:# 1 sheep’s head and trotters # 1 lb. (450g) scrag of mutton # 1 lb. (450g) turnips #

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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