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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Holiday
May 1 My Cakes

Sugared Doughnuts

You’ll Need:# 1 lb. (450g ) self-raising flour # pinch of salt # 8 oz. ( 225g ) caster sugar

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Holiday
May 17 My Cakes

Easter egg starter

You’ll Need:# One or two hard boiled egg per person # 1 lettuce # pinch of salt # mayonnaise #

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Halloween
January 9 My Cakes

Graveyard Dessert

You’ll Need:Crust 2 cups chocolate wafer cookie crumbs 1/4 cup granulated sugar 1/2 cup margarine, melted Filling 1 (8 ounce)

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Holiday
April 12 My Cakes

Peppermint Presents

You’ll Need:1 package (about 20 ounce) brownie mix and/or 1 purchased 12 ounce loaf pound cake Peppermint ice cream 1

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Dessert
June 16 My Cakes

Barley Pudding

You’ll Need:2 cups barley, washed 5 cups water, boiling 1 cup milk, scalded 4 eggs 1 cup sugar 1 teaspoon

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Dessert
October 25 My Cakes

Classic Lasagna

You’ll Need:3/4 pound Italian Turkey Sausage 5 1/2 cups chopped onion 4 cloves garlic, minced 1/2 cup Burgundy, or other

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Halloween
January 20 My Cakes

Indian Corn on a Stick

You’ll Need:3/4 cup margarine 60 large marshmallows 3 quarts popped popcorn 1/4 cup peanuts (or other coarsely chopped nuts) 1/4

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Pies And Pastries
September 16 My Cakes

Fig Cobbler in Cheddar Pastry

You’ll Need:5 cups peeled halved fresh figs (2 1/2 pounds) 1 teaspoon lemon juice 3/4 cups granulated sugar 3 tablespoons

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Pies And Pastries
September 1 My Cakes

Blueberry Cake Cobbler

You’ll Need:1/4 pound (1 stick) unsalted butter 2 pints blackberries 1 cup granulated sugar, plus about 2 tablespoons, divided 2

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Pies And Pastries
October 4 My Cakes

Peach and Macaroon Cobbler

You’ll Need:3 cups fresh peaches, sliced 1 tablespoon lemon juice 20 almond macaroons, crumbled 1/4 cup all-purpose flour 1 cup

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Dessert
June 17 My Cakes

Golden Banana Rolls

You’ll Need:6 pcs saba bananas (cooking or plantain bananas), peeled and each sliced lengthwise into 4 pcs 12 pcs lumpia

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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