My Cakes – Page 52 – My Cakes – The best cake and dessert recipes on the net

Jelly Bean Confetti Cake

You’ll Need: 2 cups all-purpose flour 3/4 cup miniature jelly beans, cut in half (no licorice) 1 cup granulated sugar

You’ll Need:2 cup(s) , Flour 1 cup(s) , Sugar(plus 3 teaspoons) 1 cup(s) , Butter Melted 16 ounces , Cream

You’ll Need:1 cup butter, softened 2 cups granulated sugar 3 eggs, beaten 3 cups all-purpose flour 1 teaspoon baking soda

You’ll Need: 1 1/2 cup(s) , Chocolate Wafer Crumbs 1/2 cup(s) , Sugar 1/4 cup(s) , Unsalted Butter 1 1/2

You’ll Need:1 cup SUE BEE HONEY 2 cups granulated sugar 1 cup margarine 4 eggs 2 teaspoons each baking powder,

You’ll Need:3/4 cup(s) , Ginger Snaps Chopped Fine 1/2 cup(s) , Graham Crackers Finely Crushed 1 tablespoon(s) , Sugar 3

You’ll Need: 4 tablespoons margarine 1/4 cup milk (not skim) 2 tablespoons unsweetened cocoa powder 1/2 teaspoon vanilla extract 1

You’ll Need:1 pound(s) , White Chocolate Chips 1/2 cup(s) , Red Cinnamon Candies 12 medium , Wooden SkewersProcedures : Heat

You’ll Need:1 cup butter 1 1/4 cups granulated sugar 5 egg yolks, well beaten 2 cups flour 3/4 teaspoon baking

You’ll Need: 2 cup(s) , Sugar 1/2 cup(s) , Cocoa 1/2 cup(s) , Flour 1 cup(s) , Butter Melted 4

You’ll Need:1/4 cup butter, softened 3/4 cup light brown sugar 2 eggs, beaten 1 3/4 cups flour 2 teaspoons baking