Halloween

You’ll Need:# 10 apples, small # 8 oz. (225g) black treacle (molasses) # 4 oz. (125g) butter # 16oz. (450g)

You’ll Need:Red, black and/or green jelly beans Circus Peanut CandiesProcedures : Cut jelly beans in half lengthwise. Press each jelly

You’ll Need:# 1 lb. (450g) pumpkin, peeled (fibrous center removed) and cut into large chunks # 1 lb. (450g) potatoes,

You’ll Need:1 pound powdered sugar 1 egg white Peppermint extract Black licorice Blue or green food coloringProcedures : Beat the

You’ll Need:Serving size: 6 8 tablespoons butter or margarine, melted 24 cocktail franks 1/2 cup mustard 1/2 cup mayonnaise Toothpicks

You’ll Need:# 8 oz. (225g) pumpkin, peeled, fibrous center removed, and diced # 2 carrots, diced # 2 large turnips,

You’ll Need:2 whole garlic heads 1 pound sweet turkey Italian sausage 1 teaspoon chopped fresh or 1/4 teaspoon dried sage

You’ll Need:# One and a half pounds (675g) pumpkin, peeled and fibrous center removed, cut into cubes # 4 oz.

You’ll Need:1 Hostess Ding Dong per child 8 pieces black string licorice per child Frosting or cream cheese (dyed red)

You’ll Need: 1 (8-10 lb.) pumpkin 1 1/2 lbs. ground beef 1 small onion, chopped 1 clove garlic, minced 1

You’ll Need:Sauce 2/3 cup peanut oil 2 tablespoons chile powder 2 tablespoons Spanish papriks 1 tablespoon cumin 1/2 teaspoon white