Easy Sour Cream Cake

You’ll Need:

1/2 cup(s) , Butter Softened
1 cup(s) , Sugar
2 large Eggs
2 cup(s) , Cake Flour Sifted
1 cup(s) , Sour Cream
1/2 teaspoon(s) , Vanilla
1 teaspoon(s) , Baking Soda
1 teaspoon(s) , Baking Powder

Procedures: Preheat oven to 350°F. Grease an 8″ square pan.

Combine all ingredients; bake for 40 minutes. Cool in pan on a wire rack for 15 minutes before removing from pan to cool completely.