Mango Pudding

You’ll Need:

4 cups sliced mangos,
1 1/2 cups sugar,
1/2 tsp cinnamon,
1/4 tsp allspice,
1 cup flour,
1 tsp baking soda,
2/4 cup milk,
1/8 tsp salt,
1/2 cup melted butter,
1 pt vanilla ice cream.

Procedures: Preheat oven to 350°F, add mangos with 1/2 of the sugar, the cinnamon, and allspice in a glass baking dish. Stir remaining sugar with milk, flour, soda, salt, and butter, and pour over mangos, bake for 35 min. Serve with ice cream.

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