Brain Cell Salad
You’ll Need:1 (6 ounce) package blueberry gelatin dessert mix 1 (16 ounce) container small curd cottage cheese 1 (16 1/2
Read MoreYou’ll Need:1 (6 ounce) package blueberry gelatin dessert mix 1 (16 ounce) container small curd cottage cheese 1 (16 1/2
Read MoreYou’ll Need:Preparation – 15 minutes, Cooking time – 30 minutes 1/2 cup and 1 tbsp butter 3/4 cup sugar 1
Read MoreYou’ll Need:1 tbsp butter 1/2 cup mixed dried fruit 1 1/8 cups ricotta cheese 3 egg yolks 1/4 cup superfine
Read MoreYou’ll Need:Crust: 3/4 cup Graham cracker crumbs 1/2 cup slivered almonds, toasted and chopped 1/4 cup brown sugar, firmly packed
Read MoreYou’ll Need:2 cups pretzels, finely crushed 1 cup (2 sticks) margarine 1/2 cup granulated sugar 2 (8 ounce) containers Cool
Read MoreYou’ll Need:1/2 cup butter or margarine, chilled 1 (18 1/2 ounce) box yellow cake mix 1 (21 ounce) can cherry
Read MoreYou’ll Need:1 1/2 cup whipping cream 1 1/2 cup half and half 6 lg egg yolks 2/3 cup sugar 3
Read MoreYou’ll Need:1/2 cup (1 stick) butter, melted 2-quart microwave dish 1 cup self-rising flour 1 cup granulated sugar 1 cup
Read MoreYou’ll Need:5 cups mashed Idaho potatoes Wax paper 1/2 cup small black olivesProcedures : Cut ghost shapes out of wax
Read MoreYou’ll Need:3/4 cup of cold milk 1 cup of low fat Cottage cheese 1/3 cup of seedless raspberry jelly 1
Read MoreYou’ll Need:3 1/2 cups cold milk 2 small boxes Jell-O Chocolate Flavor Instant Pudding & Pie Filling 1 (12 ounce)
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