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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Pies And Pastries
October 5 My Cakes

Peach Cobbler I

You’ll Need:2 cups sliced peaches 2 cups granulated sugar 1/2 cup butter 3/4 cup all-purpose flour 2 teaspoons baking powder

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Cakes
April 29 My Cakes

Banana Zucchini Cake

You’ll Need:1 medium-size ripe banana 4 eggs (at room temperature) 2 cups granulated sugar 1 cup vegetable oil 1 1/2

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Thanks Giving
July 22 My Cakes

Frosty Mold of Cranberries

You’ll Need:3 tablespoons mayonnaise, divided 1 (8.5 ounce) can crushed pineapples, drained 1 1/2 cups pineapple juice 2 cups boiling

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Cakes
December 18 My Cakes

7-Up Cake

You’ll Need:10 oz of 7-Up soft drink. 5 large eggs. 4 cups of flour. 2 ½ cups of sugar. 1

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Dessert
June 11 My Cakes

Fiesta Fruit Wiggle

You’ll Need:1 piece gulaman bar (white or colored), shredded 1/3 cup evaporated milk 1/4 cup sugar 1 can (439g) DEL

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Halloween
February 17 My Cakes

Pumpkin Punch Bowl

You’ll Need:1 hollowed out and well-cleaned pumpkin 2 oranges 1/4 teaspoon nutmeg Whole cloves 6 cups apple juice 1 cinnamon

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Holiday
December 28 My Cakes

Darbey Bread

You’ll Need:2 (1 pound) loaves frozen bread dough, thawed 1 1/2 cups shredded sharp Cheddar cheese 1 onion, finely diced

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Thanks Giving
August 3 My Cakes

Famous Baked Green Beans

You’ll Need:1 (20 ounce) can French-style green beans 1 can cream of mushroom soup 1 teaspoon soy sauce 1 can

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Halloween
February 10 My Cakes

Ooglie Eyeballs

You’ll Need:1 (10.25 ounce) pouch fudge brownie mix 1 cup Craisins Sweetened Dried Cranberries 2 cups white chocolate chips or

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Thanks Giving
July 11 My Cakes

Winter Fruit Glazed Turkey

You’ll Need:Yield: 15 servings 1 (12 pound) whole turkey, fresh or frozen (thawed) 1 teaspoon salt 1/2 teaspoon freshly ground

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Halloween
December 25 My Cakes

Dracula’s Revenge

You’ll Need:2 whole garlic heads 1 pound sweet turkey Italian sausage 1 teaspoon chopped fresh or 1/4 teaspoon dried sage

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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