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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Holiday
April 17 My Cakes

Sardine Fish Cakes

You’ll Need:# 1 lb. ( 450g ) potatoes, peeled and quartered # 1 oz. ( 25g ) margarine # 2

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Pies And Pastries
September 24 My Cakes

Good ‘n’ Gooey Peach Cobbler

You’ll Need:Filling 12 to 14 ripe peaches, peeled, sliced 1/4 cup granulated sugar 1 tablespoon fresh lemon juice 2 teaspoons

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Pies And Pastries
November 5 My Cakes

Blueberry Custard Pie

You’ll Need:2 cups blueberries 1 (9-inch) baked pie crust, well chilled 1 tablespoon all-purpose flour 1 cup granulated sugar 1

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Dessert
June 18 My Cakes

Baked Apples with Raspberry Fluff

You’ll Need:6 large baking apples * 2/3 cup seedless black or red raspberry jam 1 cup Marshmallow Creme 1/3 cup

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Dessert
June 13 My Cakes

Apple Rolls

You’ll Need:2 cups all-purpose flour 4 teaspoons baking powder 1/2 teaspoon salt 1/4 cup shortening 3/4 cup milk 2 tablespoons

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Pies And Pastries
December 21 My Cakes

Holiday Eggnog Pie

You’ll Need:Crumb Crust 1 1/2 cups graham cracker crust 1/4 cup granulated sugar 1/4 cup chopped almonds 1 teaspoon ground

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Pies And Pastries
January 2 My Cakes

Pumpkin Pie

You’ll Need:3/4 cup brown sugar packed 1 1/2 tbl sugar 3/4 tsp cinnamon 1/2 tsp ginger 1/2 tsp nutmeg 1/4

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Cakes
November 26 My Cakes

brown-sugar-angel-food-cake

You’ll Need:1 1/4 C. sifted flour 1 1/2 C. sifted light brown sugar 14 egg whites at room temperature 1

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Halloween
January 3 My Cakes

Ghosts in the Graveyard or Boo Cups

You’ll Need:3 1/2 cups cold milk 2 small boxes Jell-O Chocolate Flavor Instant Pudding & Pie Filling 1 (12 ounce)

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Dessert
May 7 My Cakes

Mango Pudding with Rum

You’ll Need:1/2 cup orange juice 1 tbsp fresh lime juice 2 tsp unflavored gelatin 1 12-ounce mango, peeled, pitted, cut

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Halloween
January 28 My Cakes

Lime Chiller with Blood Drippings

You’ll Need:1/4 cup honey or corn syrup 12 drops red food coloring 4 cups chilled pineapple juice 6 ounces frozen

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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