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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Thanks Giving
August 5 My Cakes

Harvard Beets

You’ll Need:3 cups cooked diced beets 1/2 cup granulated sugar 1 tablespoon cornstarch 1 teaspoon salt 1/4 cup vinegar 1/4

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Dessert
August 5 My Cakes

Cherry Lasagna

You’ll Need:2 cans cherry pie filling 8 lasagna noodles, cooked 1 container ricotta cheese 3 eggs 1/2 cup granulated sugar

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Cakes
June 5 My Cakes

Doctor Bird Cake

You’ll Need:3 cups sifted flour 1 teaspoon baking soda 1 teaspoon cinnamon 2 cups granulated sugar 1 teaspoon salt 1

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Halloween
December 23 My Cakes

RAISIN SPICE BARS

You’ll Need:2 cups sugar 2 cups water 2 cups raisins 1 cup butter 2 tsp. ground cloves 1 tsp. salt

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Halloween
January 26 My Cakes

Jellied Worms

You’ll Need:6 tablespoons granulated sugar 2/3 cup cranberry juice cocktail 4 tablespoons light corn syrup 4 envelopes (4 tablespoons) unflavored

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Dessert
September 3 My Cakes

Chocolate Raspberry Cream Crepes

You’ll Need:Crepes 3 eggs 1/4 cup granulated sugar 1 cup flour 1 cup whole milk 1 tablespoon fine quality cocoa

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Cakes
July 24 My Cakes

Pineapple Crumbcake

You’ll Need:2 sticks (8 ounces) butter, softened to room temperature 1 1/4 cups sugar 1 egg 3 egg yolks 1

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Thanks Giving
August 6 My Cakes

Maple-Pecan Carrots

You’ll Need:1/2 cup water Dash salt 4 cups sliced fresh carrots 1 tablespoon butter 3 tablespoons maple-flavored syrup 1/4 cup

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Dessert
June 9 My Cakes

Boo Bites

You’ll Need:1/4 cup(s) , Butter 30 large , Marshmallows 1/4 cup(s) , Light Corn Syrup 1/2 cup(s) , Creamy Peanut

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Halloween
February 22 My Cakes

Red Candied Apples

You’ll Need:6 small apples (McIntosh, Jonathan Red Delicious, Stayman, Winesap, or Baldwin are best) 6 Popsicle sticks 3/4 cup red

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Pies And Pastries
February 22 My Cakes

White Chocolate Raspberry Cream Pie

You’ll Need:Serves 8. 1 1/2 cups cold milk 2 small packages JELL-O White Chocolate Flavor Instant Pudding & Pie Filling

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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