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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Dessert
May 15 My Cakes

Peaches Cinnamon Cream Cheese Cake

You’ll Need:3/4 cup of flour 1 tsp of baking powder 1/2 tsp of salt 1 small box of vanilla pudding,

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Thanks Giving
June 11 My Cakes

Spiced Whipped Cream

You’ll Need:1 cup heavy cream 3 tablespoons confectioners’ sugar 1 teaspoon cinnamon 1 teaspoon gingerProcedures : Whip cream until stiff.

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Dessert
April 13 My Cakes

Coconut Ice Cream

You’ll Need:1 cup light cream 1/3 cup flaked coconut 1 1/4 cups milk 2 tbsp sugar 1 egg yolk 1/8

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Pies And Pastries
January 10 My Cakes

Rhubarb Lattice Pie

You’ll Need: Pastry for 2 crust pie 1 1/4 cup Sugar 1/3 cup Flour 1 dsh Salt 4 cup Rhubarb

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Holiday
December 4 My Cakes

Black-Eyed Pea Salsa

You’ll Need:1 cup white rice 2 cups water 2 (15.5 ounce) cans black-eyed peas, drained and rinsed 1 (10 ounce)

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Holiday
March 12 My Cakes

Cranberry Chutney

You’ll Need:# 3lbs. (1.35kg) cranberries # 1 lb. (450g) raisins # 8 oz. (225g) sultanas # 8 oz. (225g) sugar

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Pies And Pastries
September 1 My Cakes

Blueberry Cake Cobbler

You’ll Need:1/4 pound (1 stick) unsalted butter 2 pints blackberries 1 cup granulated sugar, plus about 2 tablespoons, divided 2

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Pies And Pastries
December 29 My Cakes

Apple Dumpling Dessert

You’ll Need:4 cup All-purpose flour 2 tsp Salt 1 1/3 cup Shortening 8 tbl Cold water, (up to 9) FILLING

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Halloween
March 10 My Cakes

Vampire Blood Fudge

You’ll Need:1 1/2 cups granulated sugar 1 teaspoon salt 2 tablespoons butter or margarine 1/2 cup evaporated milk 1 small

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Dessert
September 9 My Cakes

Chocolate Rum Angel

You’ll Need:1 1/2 cups milk 2 eggs, beaten 1/2 cup granulated sugar 1/4 teaspoon salt 1 envelope unflavored gelatine 1/3

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Pies And Pastries
September 29 My Cakes

Mock Apple Cobbler

You’ll Need:Filling 8 cups chopped, seeded, peeled zucchini (about 3 pounds) 2/3 cup lemon juice 1 cup granulated sugar 2

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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