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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Thanks Giving
June 5 My Cakes

Pumpkin Chiffon Pie

You’ll Need:3 beaten egg yolks 3/4 cup brown sugar 1 1/2 cups canned pumpkin 1/2 teaspoon salt 1 teaspoon cinnamon

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Cakes
December 28 My Cakes

Milk Chocolate Icing

You’ll Need:4 oz of icing sugar, sieved. 1 ¼ oz of margarine. 2 tablespoons of cocoa. 5 teaspoons of hot

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Dessert
November 7 My Cakes

Portuguese Custard Tarts

You’ll Need:3/8 cup sugar 2 tbsp cornstarch 1 1/2 cups milk 2 egg yolks 1 tsp vanilla extract 12 oz

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Thanks Giving
June 18 My Cakes

Old-Fashioned Bread Stuffing

You’ll Need:This makes enough for a 6-pound turkey. 3/4 cup finely chopped onion 3/4 cup finely chopped celery 1/4 cup

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Pies And Pastries
March 11 My Cakes

Caramel Apple Crumble

You’ll Need:Serves 4. 4 large apples 1 cup brown sugar, packed 1/2 teaspoon cinnamon 2 tablespoons rum or 1 teaspoon

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Holiday
April 18 My Cakes

Cheesy Sausage Burgers

You’ll Need:# 1 lb. ( 450g ) sausagemeat # 1 onion, finely chopped # 3 oz. ( 85g ) pkt.

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Pies And Pastries
February 8 My Cakes

Sour Cream-Coconut Cream Pie

You’ll Need:2 1/2 cups water 1/2 cup regular grits 1 cup granulated sugar 2 tablespoons butter or margarine 2 large

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Pies And Pastries
December 18 My Cakes

All-American Pie Pastry

You’ll Need:1 1/4 cup all-purpose flour 1/2 tsp salt 1/3 cup frozen lard or shortening cut into bits 3 tbl

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Thanks Giving
August 16 My Cakes

Sweet Potato Surprise Balls

You’ll Need:4 large sweet potatoes 1 cup broken pecans 1 cup crushed corn flakes 1 tablespoon flour 3/4 cup granulated

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Holiday
April 10 My Cakes

Holiday Spumoni Meringues

You’ll Need:3 egg whites 1 teaspoon vanilla extract 1/4 teaspoon cream of tartar Dash of salt 1 cup granulated sugar

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Dessert
May 14 My Cakes

Caramel Dumplings I

You’ll Need:1/4 cup plus 2 tablespoons butter (divided) 1 1/2 cups brown sugar 1 1/2 cups boiling water 1 1/2

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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