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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Halloween
January 8 My Cakes

Goblin Mix

You’ll Need:1 (3.5 ounce) bag microwave popcorn, popped 2 tablespoons butter or margarine, melted 2 tablespoons honey 1/4 teaspoon cinnamon

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Dessert
August 29 My Cakes

Chocolate Lush

You’ll Need:3 cups premium chocolate chunks (bittersweet, semi-sweet or milk chocolate) 2 cups granulated sugar 1 1/2 cups (3 sticks)

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Dessert
May 19 My Cakes

Orange Dumplings

You’ll Need:1 tablespoon butter 3/4 cup granulated sugar 1 1/2 cups flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt

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Pies And Pastries
December 21 My Cakes

Apple and Almond Pastries

You’ll Need:1 lb Pack chilled puff pastry A little beaten egg 3 x Red-skinned dessert apples 1 1/2 oz Butter,

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Cakes
December 8 My Cakes

Apricot Brandy Cake

You’ll Need:1/2 cup chopped pecans 1 (18.25 ounce) package yellow cake mix 1 (3.4 ounce) package instant vanilla pudding mix

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Cakes
June 22 My Cakes

Gumdrop Loaves

You’ll Need:1 cup butter or margarine 2 cups firmly packed brown sugar 1 1/2 cups applesauce 2 eggs, well-beaten 1

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Pies And Pastries
October 31 My Cakes

Banana Cream Pie III

You’ll Need:1 graham cracker pie crust 1 (3 1/2 ounce) box instant vanilla pudding 1 (3 1/2 ounce) box instant

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Dessert
February 26 My Cakes

Apple-Almond Torte

You’ll Need: 2 eggs 1 1/2 cups of sugar 1/4 cup of sifted flour 2 1/2 tsp of baking powder

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Halloween
January 24 My Cakes

Jack-O-Lantern Jumble

You’ll Need:1/3 cup peanut butter 1/4 cup butter 1/2 teaspoon salt 1/4 teaspoon garlic powder 1 tablespoon Worcestershire Sauce 8

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Cakes
July 26 My Cakes

Raspberry Chocolate Fudge Red Velvet Cake

You’ll Need: 1 (18.25 ounce) box of red velvet cake mix 1 (3.9 ounces) box of instant chocolate fudge pudding

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Halloween
December 24 My Cakes

Ding Dong Spiders

You’ll Need:1 Hostess Ding Dong per child 8 pieces black string licorice per child Frosting or cream cheese (dyed red)

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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