My Cakes – The best cake and dessert recipes on the net – Page 2 – The best cake and dessert recipes on the net

Mississippi Mud Cake

You’ll Need:2 sticks of margarine. Half a cup of milk. Half a cup of cocoa. 4 eggs. 1 1/2 cup

You’ll Need: 24 servings 1 2/3 cups (11-ounce package) NESTLE TOLL HOUSE Butterscotch Flavored Morsels 2 cups all-purpose flour 1

You’ll Need:1 (18.25 ounce) package yellow cake mix 1/2 cup margarine, softened 3 eggs 4 teaspoons vanilla extract 1 (8

You’ll Need:5 cups of thinly sliced peeled cooking apples 3/4 cup of chopped walnuts 1/4 cup of sugar 1/2 tsp

You’ll Need:2/3 cup granulated sugar 1/3 cup cornstarch 1/4 teaspoon salt 3 cups half-and-half 3 eggs, slightly beaten 1 tablespoon

You’ll Need:1/2 cup butter 2 cups firmly packed brown sugar 3 egg yolks, beaten 3 teaspoons baking powder 2 cups

You’ll Need:2 tbl Cornstarch 1 1/2 cup Sugar 1 tbl Lemon juice 4 cup Raspberries, picked over, rinsed & drained

You’ll Need:1 cup all-purpose flour Pinch of salt 1 teaspoon ground allspice 1/2 teaspoon ground cinnamon 1/4 teaspoon finely grated

You’ll Need: 2 cups fresh or frozen cranberries 2/3 cup water 2/3 cup Equal® Spoonful* Procedures: Combine cranberries and water

You’ll Need:1 egg 2/3 cup milk 1 teaspoon vegetable oil 1 cup all-purpose flour 2 tablespoons granulated sugar 1 teaspoon

You’ll Need:1 Yellow cake mix, prepared in 13×9 pan. 8 oz Cream cheese, room temperature 1 pk (3-oz) instant vanilla