Cheesecake with Toasted Almond
You’ll Need:Crust: 3/4 cup graham cracker crumbs 1/2 cup slivered almonds, toasted & chop fine 1/4 cup brown sugar, firmly
Read MoreYou’ll Need:Crust: 3/4 cup graham cracker crumbs 1/2 cup slivered almonds, toasted & chop fine 1/4 cup brown sugar, firmly
Read MoreYou’ll Need:1/2 cup butter or margarine 1/4 cup brown sugar, firmly packed 1/4 cup granulated sugar 1 cup flour 4
Read MoreYou’ll Need:2 Tbsp melted margarine 2/3 cup flour 3/4 cup evaporated milk 3/4 cup water 3 pcs eggs, beaten 1/2
Read MoreYou’ll Need:Gourds of any size or shape, of course this includes pumpkins (especially those cute miniature ones) Clear paint sealer
Read MoreYou’ll Need: 1/2 c Bensdorp cocoa 8 pcs. eggs 2 1/2 c cake flour 1/2 c oil 1 t baking
Read MoreYou’ll Need:Use only food paste, not liquid food coloring sold in the grocery store. 2 quarts popped popcorn 2 tablespoons
Read MoreYou’ll Need:3 tablespoons mayonnaise, divided 1 (8.5 ounce) can crushed pineapples, drained 1 1/2 cups pineapple juice 2 cups boiling
Read MoreYou’ll Need:2 sticks (8 ounces) butter, softened to room temperature 1 1/4 cups sugar 1 egg 3 egg yolks 1
Read MoreYou’ll Need:1/2 lb Puff Pastry (see recipe) 1 x egg beaten with 1 tbl water for egg wash 1 cup
Read MoreYou’ll Need:2 bags frozen peaches 1 cup granulated sugar, divided 1/3 cup water 2 teaspoons nutmeg 2 cups buttermilk biscuit
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