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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Thanks Giving
May 29 My Cakes

Maple Pecan Pumpkin Pie

You’ll Need:Crust 1 cup all-purpose flour 1/8 teaspoon salt 1/3 cup cold butter 2 to 3 tablespoons cold water Filling

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Cakes
August 18 My Cakes

Tunnel of Fudge Cake I

You’ll Need: 1 1/2 cups butter 6 eggs 1 1/2 cups granulated sugar 2 cups flour 1 box fudge frosting

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Cakes
June 22 My Cakes

Gumdrop Loaves

You’ll Need:1 cup butter or margarine 2 cups firmly packed brown sugar 1 1/2 cups applesauce 2 eggs, well-beaten 1

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Dessert
September 16 My Cakes

Coconut Cream Surprise Dessert

You’ll Need:60 Ritz crackers 1 1/4 sticks butter or margarine 1/2 gallon vanilla ice cream, softened 2 boxes coconut cream

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Halloween
March 7 My Cakes

Squashed Frogs

You’ll Need:1/2 cup (1 stick) butter or margarine 40 large marshmallows (10 ounce bag) 5 cups corn flakes cereal 1/2

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Halloween
November 5 My Cakes

Black Cat Cupcakes

You’ll Need: * 1 ¼ c Reduced Fat Oreo® cookie crumbs * 18 ¼ ozs reduced fat chocolate cake mix

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Dessert
March 7 My Cakes

Almond Bark

You’ll Need:1 c Whole unblancehed almonds 3 pk (6oz)semisweet choco chipsOR 1 lb White candy coating 2 tb Solid vegetable

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Cakes
July 25 My Cakes

Rainbow Butter Cake

You’ll Need:1 1/4 cups (2 1/2 sticks) butter at room temperature 2 1/4 cups granulated sugar 5 eggs 4 1/2

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Dessert
September 19 My Cakes

Confetti S’Mores

You’ll Need:Makes 16 40 squares Honey Maid Honey Grahams (2 sleeves) 3 tablespoons butter or margarine 1 (10 ounce) package

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Cakes
June 1 My Cakes

Cranberry Sauce Cake

You’ll Need:1 (16 ounce) can cranberry sauce 3 cups all-purpose flour 1 cup granulated sugar 2 teaspoons salt 1 cup

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Halloween
December 26 My Cakes

Pumpkin Hotpot

You’ll Need:# 8 oz. (225g) pumpkin, peeled, fibrous center removed, and diced # 2 carrots, diced # 2 large turnips,

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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