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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Dessert
May 7 My Cakes

Apple or Peach Dumplings

You’ll Need:Pastry for 8-inch double crust pie Cinnamon Sugar Nutmeg Butter Roll pastry to 1/8-inch thickness. Cut into 6- or

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Holiday
March 5 My Cakes

Game Chips

You’ll Need:# potatoes # cold water # oil or fat for frying # saltProcedures : # Wash and peel the

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Thanks Giving
April 15 My Cakes

Buttermilk Pan Rolls

You’ll Need:2 1/2 to 3 cups all-purpose flour 1 package Red Star

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Dessert
May 5 My Cakes

Apple Dumplings with Cheddar Pastry

You’ll Need:2 1/2 cups all-purpose flour 1 teaspoon salt 3/4 cup shortening or butter-flavor shortening 1 (4 ounce) package shredded

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Halloween
January 28 My Cakes

Lime Chiller with Blood Drippings

You’ll Need:1/4 cup honey or corn syrup 12 drops red food coloring 4 cups chilled pineapple juice 6 ounces frozen

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Pies And Pastries
September 6 My Cakes

Caramel Apple Cobbler

You’ll Need:8 cups (8 medium) sliced apples 3/4 cup caramel topping 1 tablespoon all-purpose flour 3/4 cup chopped nuts 1/4

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Dessert
March 27 My Cakes

Chocolate, Almonds-Mint Brownies

You’ll Need: 8 oz. unsweetened chocolate 2 sticks of unsalted butter 5 large eggs 3-5/4 cup sugar 1 tbsp plus

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Dessert
July 10 My Cakes

Blueberry Banana Blitz

You’ll Need:1 cup sour cream 1/2 cup brown sugar 1 teaspoon vanilla extract 2 large bananas, sliced (2 cups) 2

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Thanks Giving
May 24 My Cakes

Great Pumpkin Dessert

You’ll Need:1 (15 ounce) can pumpkin pie filling 12 ounces evaporated milk 3 eggs 1 cup granulated sugar 4 teaspoons

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Dessert
September 29 My Cakes

Creamy Pineapple Dessert

You’ll Need:5 individual cream-filled sponge cakes, split in half lengthwise or 7 slices pound cake (about 3/4-inch thick 1 (20

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Pies And Pastries
November 8 My Cakes

Butterscotch Cream Pie

You’ll Need:Filling for 9-inch pie 1 cup brown sugar, packed 1/4 cup cornstarch 1/2 teaspoon salt 1 cup water 1

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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