My Cakes – The best cake and dessert recipes on the net – Page 2 – The best cake and dessert recipes on the net

Butterscotch Cream Cheese Dessert Bars

You’ll Need:1 (10 ounce) package butterscotch chips 1/2 cup butter 2 cups graham cracker crumbs 8 ounces cream cheese 1

You’ll Need:1 (18.25 ounce) box chocolate cake mix 2 small boxes regular vanilla pudding 6 peppermint candy canes, crushed 1

You’ll Need:1 (29 ounce) can Princella or Sugary Sam cut yams, drained 1/4 cup chopped pecans 1/4 cup coconut 1/4

You’ll Need:4 cups sliced apples 1 cup brown sugar 1/4 cup flour 1/2 teaspoon salt 1 tablespoon cider vinegar 1

You’ll Need:2 lb of strawberries. 10 oz frozen pound cake, thawed and sliced. 1 egg yolk, beaten. 3 cups of

You’ll Need:6 cups apple juice 1 T vanilla 3 cups couscous 1 pint blueberries Procedures : Pick over bb’s, wash

You’ll Need:8 servings 1 1/4 cups granulated sugar 1/3 cup cornstarch 3 tablespoons flour 1/4 teaspoon salt 2 cups water

You’ll Need:Crust 1 1/4 cups ginger snap cookies, crushed 1/4 cup granulated sugar 1/4 cup (1/2 stick) butter, melted Filling

You’ll Need:Chocolate Cake 1 1/2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 cup butter or margarine 1/3 cup vegetable

You’ll Need:8 frozen mochi squares 1/2 cup soy sauce 1 sheet nori (dry seaweed)Procedures : Preheat oven to 450 degrees

You’ll Need:1 (14 ounce) can sweetened condensed milk 1/4 cup lemon juice 10 large marshmallows, quartered, or 40 miniature marshmallows