Bumpy Highway Cake
You’ll Need:Cake 1 (14 ounce) can sweetened condensed milk (not evaporated milk), divided 1 cup Butter flavor Crisco-all vegetable shortening
Read MoreYou’ll Need:Cake 1 (14 ounce) can sweetened condensed milk (not evaporated milk), divided 1 cup Butter flavor Crisco-all vegetable shortening
Read MoreYou’ll Need:3 beaten eggs 1 1/2 cup of sugar 1/2 cup of butter or margarine, melted 4 tsp of lemon
Read MoreYou’ll Need:1 cup butter 1 3/4 cups granulated sugar 3 cups all-purpose flour 5 eggs 1 1/2 teaspoons baking powder
Read MoreYou’ll Need:3 egg yolks 1 egg 2/3 cup granulated sugar 2/3 cup all-purpose flour 1/4 cup potato flour 2 teaspoons
Read MoreYou’ll Need:Peach Filling 3 cups fresh peaches, blanched, peeled and strained (see note) 1 cup granulated sugar 1/4 cup cornstarch
Read MoreYou’ll Need: * 12 oz orange juice concentrate, frozen * 12 oz grape juice, white * 2 lt 7-Up *
Read MoreYou’ll Need:1 (18.25 ounce) package yellow cake mix 1/2 cup margarine, softened 3 eggs 4 teaspoons vanilla extract 1 (8
Read MoreYou’ll Need:1 cup long grain white rice 2 medium zucchini, sliced 1 (7-ounce) can diced green chiles 12 ounces Jack
Read MoreYou’ll Need:Chocolate Ring 1 1/4 cups semisweet chocolate chips 1 cup granulated sugar 1/2 cup boiling water 1 cup (2
Read MoreYou’ll Need:1 1/2 cups egg whites (11 to 13 whites) 1 1/8 cups sifted cake flour 1 3/4 cups granulated
Read MoreYou’ll Need:1 (5 ounce) can evaporated milk 1 cup semisweet chocolate chips 1/2 cup brandy 1 (16 ounce) package vanilla
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