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My Cakes – The best cake and dessert recipes on the net

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Holiday
April 28 My Cakes

Fudgie Brownies

You’ll Need:# 4 oz. (100g) soft margarine # 4 oz. (100g) caster sugar # 4 oz. (100g) self-raising flour #

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Pies And Pastries
November 19 My Cakes

Chocolate Cherry Cream Pie

You’ll Need:22 graham crackers 2 tablespoons granulated sugar 6 tablespoons butter, melted 1 small box instant chocolate pudding mix 1/2

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Cakes
July 21 My Cakes

Popcorn Cake

You’ll Need:1/2 cup vegetable oil 1/2 cup (1 stick) butter 1 pound large marshmallows 1 (12 ounce) can mixed nuts

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Halloween
March 11 My Cakes

Dinosaur Dirt

You’ll Need:1 4-serving package instant chocolate Jello pudding 2 cups cold milk 1 cup white chocolate chips about 10 Oreos,

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Dessert
March 11 My Cakes

Banana Cream Pie with Coconut

You’ll Need:3 tbsp flour 1/2 cup sugar 1 cup milk 2 egg yolks, beaten 1 9″ pie shell 1 cup

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Pies And Pastries
January 21 My Cakes

Hungarian Pastry

You’ll Need:4 cup Flour 1 lb Margarine 4 x Egg yolks 8 oz Sour cream Filling* Procedures : Use prune

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Dessert
September 10 My Cakes

Chocolate Sinkholes

You’ll Need:Serves 6 to 8. 8 tablespoons (1 stick) unsalted butter, cut into pieces 6 ounces bittersweet chocolate, chopped 3/4

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Dessert
March 1 My Cakes

Apricot Almond Cheesecake

You’ll Need:Crust: 1 1/2 cup graham cracker crumbs 1/2 cup slivered almonds, coarsely ground 2 tbsp brown sugar 1/3 cup

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Pies And Pastries
August 20 My Cakes

EGG PANDESAL

You’ll Need: 2 tbsp yeast 2 cups water-luke warm 1/2 cup sugar 1/3 cup oil 1 tsp salt 1 cup

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Thanks Giving
May 3 My Cakes

Marzipan Pumpkins

You’ll Need:Yields 15 mini pumpkins. 1 (7 ounce) box marzipan* 1 tube yellow food coloring 1 tube red food coloring

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Dessert
March 19 My Cakes

Bourbon Truffles

You’ll Need:1/2 lb dark semisweet chocolate 1/2 cup heavy cream 1 1/2 tbsp finest Bourbon Cocoa, shaved chocolate or drayettesProcedures

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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