My Cakes – The best cake and dessert recipes on the net – Page 2 – The best cake and dessert recipes on the net

Sweet for Swinging Lovers

You’ll Need:# 6 tbsps. sweet vermouth # 1 x 1 inch (2.5cm) cinnamon stick # 8 oz. (225g) mixed soft

You’ll Need:1 1/4 cups all-purpose flour 2 1/2 cups sugar 1 1/2 sticks (6 ounces) cold butter, cut into 1

You’ll Need:18 ounces , refrigerated cookie dough 8 ounces , cream cheese room temperature 1/2 cup(s) , sugar 1/2 teaspoon(s)

You’ll Need: 3 eggs 75g caster sugar zest and juice of half a lemon (or 1/2 tsp vanilla essence) 75g

You’ll Need:1 and 1/2 cup of buttermilk (may be 1 low – 0% – fat yogurt plus skimmed milk to

You’ll Need:4 to 5 slices, peeled fresh peaches 1 tablespoon lemon juice 1/2 cup granulated sugar 1/2 cup graham cracker

You’ll Need:1 cup all-purpose flour Pinch of salt 1 teaspoon ground allspice 1/2 teaspoon ground cinnamon 1/4 teaspoon finely grated

You’ll Need: 190 ml milk, 15 g fresh yeast 375 g flour 8 g salt 75 g powdered sugar 1

You’ll Need:1 (10 ounce) package butterscotch chips 1/2 cup butter 2 cups graham cracker crumbs 8 ounces cream cheese 1

You’ll Need:1 box (2 layer) butter-flavored cake mix 2 cups sugar 1 cup sour cream 12 oz. bag frozen coconut,

You’ll Need:1 (19 ounce) box chocolate brownie mix 2 large eggs 1/3 cup vegetable oil 2 tablespoons water 1 cup