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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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April 30 My Cakes

Peanut Butter Cookies

You’ll Need:# 8 oz. ( 225g ) self-raising flour # pinch of salt # 3 oz. ( 75g ) margarine

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Pies And Pastries
February 26 My Cakes

Apple Crisp II

You’ll Need:Posted by jerseyjan at recipegoldmine.com May 20, 2001 8 green apples, peeled, cored and cubed About 1/4 cup flour

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Pies And Pastries
October 4 My Cakes

Peach and Macaroon Cobbler

You’ll Need:3 cups fresh peaches, sliced 1 tablespoon lemon juice 20 almond macaroons, crumbled 1/4 cup all-purpose flour 1 cup

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Pies And Pastries
December 20 My Cakes

Hawaiian Banana Cream Pie

You’ll Need:2 egg whites 1 cup chopped cashews or Macadamia nuts 1 (3 1/2 ounce) can flaked coconut 2 tablespoons

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Pies And Pastries
September 7 My Cakes

Chile Cheese Rice Bake

You’ll Need:1 cup long grain white rice 2 medium zucchini, sliced 1 (7-ounce) can diced green chiles 12 ounces Jack

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Thanks Giving
June 14 My Cakes

Upside Down Pecan Pie

You’ll Need:3 eggs 1 (13 ounce) can evaporated milk 1 (20 ounce) can pumpkin 1 1/4 cups granulated sugar 2

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Dessert
September 18 My Cakes

Coffee Jell-O

You’ll Need:1 tablespoon plain gelatine powder 1/4 cup cold water 6 tablespoons granulated sugar Dash of salt 1 3/4 cup

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Pies And Pastries
September 8 My Cakes

Cherry Cinnamon Cobbler

You’ll Need:1 (21 ounce) can cherry pie filling 1 (12.4 ounce) tube refrigerated cinnamon rollsProcedures : Preheat oven to 400

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Thanks Giving
August 6 My Cakes

Maple-Pecan Carrots

You’ll Need:1/2 cup water Dash salt 4 cups sliced fresh carrots 1 tablespoon butter 3 tablespoons maple-flavored syrup 1/4 cup

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Cakes
December 26 My Cakes

Hazelnut Honey Cake

You’ll Need:3 large eggs. 2 ½ cups of all-purpose flour. 1 cup of chopped hazelnuts. 1 cup of honey. ¾

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Dessert
May 15 My Cakes

Caramel Dumplings II

You’ll Need:Dumplings 1 1/4 cups self-rising flour 1 ounce butter 1/2 cup granulated sugar 1 teaspoon vanilla extract 1/3 cup

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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