My Cakes – The best cake and dessert recipes on the net – Page 2 – The best cake and dessert recipes on the net

End of the Rainbow Cake

You’ll Need:1 cup butter 1 3/4 cups granulated sugar 3 cups all-purpose flour 5 eggs 1 1/2 teaspoons baking powder

You’ll Need:1 large (6 ounce) or 2 small packages apricot gelatin 2 cups boiling water 1 (20 ounce) can crushed

You’ll Need:1 piece gulaman bar (white or colored), shredded 1/3 cup evaporated milk 1/4 cup sugar 1 can (439g) DEL

You’ll Need:# One and a half pounds (675g) pumpkin, peeled and fibrous center removed, cut into cubes # 4 oz.

You’ll Need: # 1lb. 2oz. (500g) currants # 3 tablespoons of brandy # 8 oz. (225g) sultanas # 8 oz.

You’ll Need:1 cup sliced almonds 3 cups semisweet chocolate chips, divided 3/4 cup heavy cream, divided 1/4 pound butter 3

You’ll Need:4 ripe, firm bananas, peeled 3/4 cup orange juice 1 teaspoon vanilla extract 1 cup flour 1/2 cup quick-cooking

You’ll Need:Chocolate Ring 1 1/4 cups semisweet chocolate chips 1 cup granulated sugar 1/2 cup boiling water 1 cup (2

You’ll Need:1/4 cup sugar-free organic apple juice 1/3 cup melted butter 1/3 cup honeyProcedures : In a small bowl, whisk

You’ll Need:1 cup chocolate chips 1 cup chow mein noodles 1/2 cup mini marshmallowsProcedures : Grease sides of medium mixing

You’ll Need:8 oz chocolate, dark cooking 1/3 cup rum 8 oz butter, unsalted 1 cup sugar, confectioners, plus 2 tbsp