My Cakes – Page 60 – My Cakes – The best cake and dessert recipes on the net

Orange Caramel Flan

You’ll Need:1/2 cup sugar 1 tbsp water 3 eggs 1/4 cup frozen orange juice concentrate, thawed 1 12-ounce can evaporated

You’ll Need:1 cup buttermilk 1 teaspoon baking soda 1 cup (2 sticks) margarine 2 cups granulated sugar 3 egg yolks

You’ll Need:1 tbsp margarine or butter 1 cup pecan halves 2 tbsp packed brown sugar 1/2 cup margarine or butter

You’ll Need:1/2 cup butter 2 cups light brown sugar, packed 4 egg yolks 1 egg white 1/2 teaspoon baking soda

You’ll Need: 1 cup champagne brut, Juice of 1 lemon, 1 lemon zest, 4 egg yolks, 130 g sugar, 10

You’ll Need:1 cup shortening 1/2 cup (1 stick) margarine 1 (16 ounce) box light brown sugar 1 cup granulated sugar

You’ll Need:1/2 cup strong coffee 1/2 square unsweetened chocolate 1/2 cup granulated sugar 1/2 tsp salt 1 egg, beaten 2

You’ll Need: 3 small boxes of gelatin, one each flavor 3 envelopes Knox plain gelatine 1/2 cup water 1 cup

You’ll Need:1/2 cup orange juice 1 tbsp fresh lime juice 2 tsp unflavored gelatin 1 12-ounce mango, peeled, pitted, cut

You’ll Need:6 eggs, beaten 2 cups granulated sugar 1 cup butter 1 cup buttermilk 1 teaspoon baking soda 1/2 teaspoon

You’ll Need:Crust: 1 1/3 cup ground gingersnap cookies 1 3 1/2-oz jar roasted Macadamia nuts 1/4 cup Packed golden brown