Dessert

Fruit Fizz

You’ll Need:

12 oz clear softdrink (Sprite or 7-Up), chilled until ready to serve
1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup)
1 medium (200 g) green apple
1 small (1.5 k) pakwan (watermelon), seeds removed


Procedures : 1 CUT pakwan & apple into tidbits or squares.
2 SOAK apple in fruit cocktail syrup for 10 minutes. Drain. Combine with pakwan and DEL MONTE Fiesta Fruit Cocktail. Chill.
3 POUR chilled softdrink just before serving.

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