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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Halloween
December 1 My Cakes

Candy Corn Brownie Pizza

You’ll Need:1 (19 ounce) box chocolate brownie mix 2 large eggs 1/3 cup vegetable oil 2 tablespoons water 1 cup

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Thanks Giving
May 1 My Cakes

Cranberry Popcorn Balls

You’ll Need:2 cups granulated sugar 1 (10 ounce) package (1 cup) frozen cranberry-orange relish 1/2 cup cranberry juice 1/2 cup

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Pies And Pastries
November 18 My Cakes

Chocolate Chess Pie

You’ll Need:1 (9-inch) pie shell, unbaked 1 1/2 cups granulated sugar 3 tablespoons cocoa 1/4 cup margarine, melted 2 eggs,

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Pies And Pastries
September 5 My Cakes

Canned Fruit Cobbler

You’ll Need:2 1/2 to 3 cups canned fruit plus 3/4 cup of its juice 1/2 teaspoon cinnamon 2 tablespoons prepared

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Halloween
November 14 My Cakes

Peanut Butter & Jelly Filled Spiders

You’ll Need: * 3 tbsps (reduced fat) peanut butter * 3 tbsps strawberry jam * 1 lb Frozen Bread Dough

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Thanks Giving
May 31 My Cakes

No Bake Pumpkin Pie

You’ll Need:1 cup cold milk 2 (4 ounce) boxes instant vanilla pudding 1 (16 ounce) can pumpkin 1 teaspoon cinnamon

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Pies And Pastries
August 30 My Cakes

Blackberry Cobbler I

You’ll Need:Crust 2 cups all-purpose flour 2/3 cup shortening 1 teaspoon salt 6 tablespoons water Filling 2 cups blackberries (for

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Holiday
April 27 My Cakes

Pigs in Blankets

You’ll Need:# 1 lb. ( 450g ) low-fat pork sausages # 8 slices of bread, crusts removed # half a

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Thanks Giving
April 28 My Cakes

Sour Cream Maple Bread

You’ll Need:Makes 1 (8 x 4-inch) loaf 1 3/4 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda

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Dessert
February 22 My Cakes

Amaretto Cheesecake

You’ll Need:1/2 cup whole almonds 1 lb Cream cheese 3/4 cup sugar 3 eggs 1 tsp vanilla extract 2 tbsp

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Holiday
May 21 My Cakes

Saucy apple tartlets for Easter roast lamb

You’ll Need:# 6oz (150g) plain flour # good pinch of salt # one and a half oz. (40g) margarine #

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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