My Cakes – The best cake and dessert recipes on the net – Page 2 – The best cake and dessert recipes on the net

Apricot Gelatin Salad

You’ll Need:1 large (6 ounce) or 2 small packages apricot gelatin 2 cups boiling water 1 (20 ounce) can crushed

You’ll Need: * 2 1/2 cups boiling water (do not add cold water) * 2 packages (8-serving size) or 4

You’ll Need:2 cups blueberries 1 can Texas-size biscuits 1 teaspoon cinnamon 1 teaspoon nutmeg Water to cover berries 1/2 cup

You’ll Need:1/2 pound almonds Hot water to cover almonds 5 eggs, separated 2 pinches of salt 1/2 pound granulated sugar

You’ll Need:Serves 8. 1 1/2 cups chopped pecans or hazelnuts 1/2 cup packed brown sugar 3 tablespoons butter or margarine,

You’ll Need:1 cup granulated sugar 1/4 pound butter 2 eggs 2 cups sifted flour 1 teaspoon baking powder 1 teaspoon

You’ll Need:Crust: 1 cup chocolate cookie crumbs 2 tbsp melted unsalted butter Filling: 1/2 cup softened unsalted butter 3/4 cup

You’ll Need:2 1/2 cups turkey gravy (leftover or commercially prepared) 3 cups cooked turkey chunks 1 1/2 cups frozen peas

You’ll Need:2 cups fresh raspberries 1 cup granulated sugar, divided 1/4 cup shortening 1 egg, well beaten 1/2 teaspoon vanilla

You’ll Need: 3/4 cup sugar 1 1/2 cups butter or margarine, softened 1 tbsp lemon extract 2 3/4 cups flour

You’ll Need:3 eggs, beaten 1 cup white sugar 2 teaspoons butter, melted 1/2 cup dark corn syrup 1/2 cup heavy