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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Pies And Pastries
January 23 My Cakes

Peanut Butter Custard Pie

You’ll Need:1 (10-inch) deep dish pie crust, baked and cooled 3 large egg yolks 3 cups milk 1/2 cup granulated

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Cakes
May 20 My Cakes

Chocolate Chip Bundt Cake

You’ll Need:Serves 8. 1 cup butter or margarine, softened 1 cup superfine sugar 4 medium eggs, beaten 1 1/4 cups

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Dessert
March 5 My Cakes

Peach Cobbler

You’ll Need:1 1/4 lb Frozen peaches 12 pk Artificial sweetner (3ts) 1/2 ts Cinnamon 6 tb Butter 1 c Flour

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Pies And Pastries
October 3 My Cakes

Orange Cobbler

You’ll Need:2 tablespoons granulated sugar 1 tablespoon cornstarch 1/2 cup cold water 1/4 cup orange marmalade 2 tablespoons orange juice

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Thanks Giving
April 20 My Cakes

One Hour Rolls

You’ll Need:1 teaspoon salt 3 tablespoons vegetable oil 2 tablespoons granulated sugar 1 cup milk 1 package dry yeast 2

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Pies And Pastries
January 17 My Cakes

Hot Duck Pate in Puff Pastry

You’ll Need: 1 x Duck, approx. 4 lb 1/2 lb Pork butt, cubed 1/2 lb Veal shoulder, cubed 1 pinch

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Dessert
June 19 My Cakes

Easy Sour Cream Cake

You’ll Need: 1/2 cup(s) , Butter Softened 1 cup(s) , Sugar 2 large Eggs 2 cup(s) , Cake Flour Sifted

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Thanks Giving
May 23 My Cakes

Gobbler Goodies

You’ll Need:1/4 cup butter or margarine 4 cups miniature marshmallows 6 cups crisp rice cereal 28 chocolate cream-filled sandwich cookies

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Pies And Pastries
April 12 My Cakes

Strawberry Clafouti

You’ll Need:1/2 teaspoon butter 3/4 cup all-purpose flour 4 tablespoons granulated sugar 4 eggs 1 1/4 cups milk (2 percent

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Dessert
May 10 My Cakes

Blackberry Dumplings

You’ll Need:2 bags frozen blackberries 1 cup granulated sugar, divided 1/3 cup water 2 cups buttermilk biscuit baking mix 1/2

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Dessert
May 16 My Cakes

Cherry Dumplings

You’ll Need:1 (1 pound) can pitted red sour cherries 1 cup granulated sugar 1 cup sifted cake flour 1 teaspoon

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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