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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Cakes
May 4 My Cakes

Black Walnut Cake

You’ll Need:1/2 cup butter 2 cups firmly packed brown sugar 3 egg yolks, beaten 3 teaspoons baking powder 2 cups

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Halloween
February 4 My Cakes

Monster Slime Juice

You’ll Need:1 (6 ounce) package Kool-Aid (pre-sweetened Berry Blue) 1 (12 ounce) can orange juice concentrate 1 gallon waterProcedures :

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Thanks Giving
May 10 My Cakes

Sweet Potato Cookies

You’ll Need:1 cup cooked and mashed sweet potato 3/4 cup brown sugar 1/2 cup granulated sugar 1 egg 3/4 cup

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Dessert
January 14 My Cakes

Mango Pudding

You’ll Need: 4 cups sliced mangos, 1 1/2 cups sugar, 1/2 tsp cinnamon, 1/4 tsp allspice, 1 cup flour, 1

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Holiday
November 27 My Cakes

Berry Valentine Pie

You’ll Need:1 (9 inch) prepared graham cracker crust 1 (16 ounce) package frozen strawberries, thawed and drained 3 (7 ounce)

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Thanks Giving
April 13 My Cakes

Sara’s Pumpkin Pie

You’ll Need:1 cup white sugar 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground ginger

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Thanks Giving
August 3 My Cakes

Famous Baked Green Beans

You’ll Need:1 (20 ounce) can French-style green beans 1 can cream of mushroom soup 1 teaspoon soy sauce 1 can

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Cakes
November 26 My Cakes

brown-sugar-angel-food-cake

You’ll Need:1 1/4 C. sifted flour 1 1/2 C. sifted light brown sugar 14 egg whites at room temperature 1

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Cakes
December 1 My Cakes

cocoa-applesauce-cake recipe

You’ll Need: COCOA_APPLESAUCE CAKE 2 cups thick applesauce TOPPING: 3/4 cup sugar 2 tbsp sugar 1/2 cup brown sugar 1

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Halloween
December 27 My Cakes

Pumpkin and Potato Fries

You’ll Need:# 1 lb. (450g) pumpkin, peeled (fibrous center removed) and cut into large chunks # 1 lb. (450g) potatoes,

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Dessert
August 9 My Cakes

Cherry Streusel Lasagna

You’ll Need:4 uncooked lasagna noodles Streusel, below 16 ounce cream cheese, softened 1/2 cup granulated sugar 1/2 cup milk 1/2

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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