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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Halloween
December 16 My Cakes

Creepy Crawler Pie

You’ll Need:1 ready-made chocolate cookie pie crust 1/4 gallon orange sherbet 3/4 cup chocolate sauce 10 gummy wormsProcedures : Soften

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Cakes
August 29 My Cakes

Bourbon Street Sherry Cakes

You’ll Need:INGREDIENTS for Cake: 1 egg, separated 3/4 cup sugar 1-1/8 cups self-rising flour 1/4 cup corn oil 1/2 cup

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Cakes
July 23 My Cakes

Buttermilk Spice Cake

You’ll Need:2 1/2 c. all purpose flour 3/4 tsp. Allspice 1 c. granulated sugar 1/2 tsp. Cloves 3/4 c. brown

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Pies And Pastries
December 27 My Cakes

Apple Cheese Tart – Phyllo

You’ll Need:6 sht phyllo dough 1 tbl melted butter 2 tbl light raspberry jam spread 1 cup lowfat ricotta cheese

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Dessert
April 15 My Cakes

Coconut Pie

You’ll Need:3 beaten eggs 1 1/2 cup of sugar 1/2 cup of butter or margarine, melted 4 tsp of lemon

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Holiday
May 24 My Cakes

Easter Bread

You’ll Need:# Three and a half pounds (one and a half kilos) flour # 14 oz. (400g) sugar # 12

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Cakes
April 25 My Cakes

Applesauce Carrot Cake

You’ll Need:3/4 cup butter or margarine, softened 1 cup granulated sugar 1 1/2 cups firmly packed brown sugar 2 eggs

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Halloween
November 22 My Cakes

Blood Dripped Glasses

You’ll Need:For the ultimate macabre presentation of swamp water punch or bile, serve your concoctions in glasses that appear to

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Holiday
December 2 My Cakes

Black Halloween Punch

You’ll Need:1 (.13 ounce) envelope unsweetened grape soft drink mix 1 (.13 ounce) envelope unsweetened orange soft drink mix 2

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Pies And Pastries
January 12 My Cakes

Mile-High Lime Pie

You’ll Need: 1 (14 ounces) can fat-free sweetened condensed milk 1 cup reduced-fat sour cream 1/3 cup plus 2 tablespoons

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Pies And Pastries
November 24 My Cakes

Chocolate Silk Pie I

You’ll Need:1/2 cup butter (no substitute) 3/4 cup confectioners’ sugar, sifted 2 (1 ounce) squares cooking chocolate, melted 1 teaspoon

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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