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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Cakes
May 23 My Cakes

Chocolate Raspberry Bundt Cake

You’ll Need:Cake 2/3 cup unsalted butter, softened 1 1/2 cups granulated sugar 2 eggs, room temperature 1 teaspoon almond extract

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Dessert
April 24 My Cakes

German Noodle Pudding

You’ll Need:4 tbsp butter, plus extra for greasing 6 ounces robbon egg noodles 1/2 cup cream cheese 1 cup cottage

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Pies And Pastries
September 10 My Cakes

Cherry Pie Cobbler

You’ll Need:1/2 cup butter 1 cup self-rising flour 1 cup granulated sugar 1 cup milk 1 can cherry pie fillingProcedures

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Dessert
May 9 My Cakes

Apricot Dumplings

You’ll Need:Apricot Syrup Syrup drained from apricots 1 tablespoon honey 1/2 teaspoon cinnamon Combine apricot syrup with honey and cinnamon.

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Holiday
May 1 My Cakes

Sugared Doughnuts

You’ll Need:# 1 lb. (450g ) self-raising flour # pinch of salt # 8 oz. ( 225g ) caster sugar

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Dessert
April 23 My Cakes

Fresh Peach Cake

You’ll Need:1 cup of unsalted butter 2 cups of all purpose flour 1 1/2 cups of sugar 3 large eggs

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Thanks Giving
May 6 My Cakes

Cranberry-Pecan Tassies

You’ll Need:1/2 cup butter, softened 3 ounces cream cheese, softened 1 cup all-purpose flour 1 egg 3/4 cup packed brown

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Pies And Pastries
October 19 My Cakes

Skillet Cobbler

You’ll Need:2 cans pie filling 1 (18.25 ounce) box white or yellow cake mix 3 tablespoons butter 1 cup 7-Up

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Dessert
June 12 My Cakes

Apple Batter Pudding

You’ll Need: 5 apples, peeled, cored, sliced 1/4 cup sugar 2 1/2 cups flour 1 1/2 cups milk 1 teaspoon

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Pies And Pastries
April 3 My Cakes

Raspberry Crumble

You’ll Need:2 cups crushed raspberries Juice of 1/2 lemon 1/4 cup butter 3/4 cup all-purpose flour 1 cup granulated sugar

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Pies And Pastries
March 5 My Cakes

Black Forest Oreo Crisp

You’ll Need:Serves: 12 16 Oreo Chocolate Sandwich Cookies, coarsely chopped (about 2 cups) 2/3 cup Planters Slivered Almonds, toasted, coarsely

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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