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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Thanks Giving
August 10 My Cakes

Sage and Garlic Mashed Potatoes

You’ll Need:8 large potatoes, peeled, quartered 1 tablespoon olive oil 2 cloves garlic, sliced 1/2 cup fresh sage, chopped, or

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Pies And Pastries
August 5 My Cakes

Cranberry Crumb Tart

You’ll Need:1 1/4 cups all-purpose flour 2 1/2 cups sugar 1 1/2 sticks (6 ounces) cold butter, cut into 1

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Cakes
April 4 My Cakes

Angel Food Cake

You’ll Need:1 1/2 cups egg whites (11 to 13 whites) 1 1/8 cups sifted cake flour 1 3/4 cups granulated

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Thanks Giving
March 17 My Cakes

Deep-Fried Turkey Marinade

You’ll Need:1 (16 ounce) bottle Italian dressing 1/2 cup cayenne pepper 1/2 cup black pepper 1 cup Creole seasoning 2

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Pies And Pastries
February 14 My Cakes

Sugar Cream Pie I

You’ll Need:1 cup granulated sugar 1/2 cup minus 1 tablespoon flour 1 pint heavy cream 1 unbaked 9-inch pie shell

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Dessert
June 17 My Cakes

Almond Rock

You’ll Need: 1 cup sugar 3 tablespoons water 1 teaspoon lemon juice 1/2 cup almonds, shelled Procedures: To prepare this

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Pies And Pastries
November 21 My Cakes

Chocolate Ice Box Pie

You’ll Need:1 (9-inch) pie shell, baked 1 (14 ounce) can sweetened condensed milk 2 (1 ounce) squares unsweetened chocolate 1/4

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Cakes
December 18 My Cakes

7-Up Cake

You’ll Need:10 oz of 7-Up soft drink. 5 large eggs. 4 cups of flour. 2 ½ cups of sugar. 1

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Halloween
December 25 My Cakes

Pumpkin Pie

You’ll Need:# One and a half pounds (675g) pumpkin, peeled and fibrous center removed, cut into cubes # 4 oz.

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Thanks Giving
April 30 My Cakes

Sweet Potato Biscuits with Honey Orange Butter

You’ll Need:3 cups mashed sweet potatoes (about 2 large potatoes) 1/2 cup granulated sugar 3/4 cup butter 4 cups all-purpose

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Pies And Pastries
January 23 My Cakes

Peanut Butter Custard Pie

You’ll Need:1 (10-inch) deep dish pie crust, baked and cooled 3 large egg yolks 3 cups milk 1/2 cup granulated

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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