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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Dessert
February 27 My Cakes

Apple, Raisins Strudel with Almonds

You’ll Need:6 cups sliced tart apples 1/2 cup raisins The zest of 1 lemon 1 cup sugar 2 tsp ground

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Dessert
July 28 My Cakes

Cheddar Apple Kisses

You’ll Need:3/4 cup flour 1 cup grated aged Cheddar cheese 1/4 cup butter, softened 1 medium apple, cut into 3/4-inch

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Cakes
June 11 My Cakes

Fresh Orange Bundt Cake

You’ll Need:1 cup Softasilk or refined cake flour 1/4 teaspoon baking soda 1/4 teaspoon salt 6 eggs, separated 3/4 cup

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Dessert
June 16 My Cakes

Apricot Butter Squares

You’ll Need:12 ounces vanilla wafers, crushed 1/2 pound butter, melted 2 1/2 cups confectioners’ sugar 2 eggs 1/2 teaspoon vanilla

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Cakes
June 1 My Cakes

Cranberry Sauce Cake

You’ll Need:1 (16 ounce) can cranberry sauce 3 cups all-purpose flour 1 cup granulated sugar 2 teaspoons salt 1 cup

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Dessert
June 4 My Cakes

Apple Biscuits

You’ll Need:4 or 5 apples 1 cup granulated sugar 1 cup water 1/2 cup (1 stick) margarine Ground cinnamon 1

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Cakes
June 10 My Cakes

Fresh Fig Cake

You’ll Need:2/3 cup granulated sugar 1/4 cup butter, softened 1/4 cup vanilla nonfat yogurt 2 large eggs 1 cup unsifted

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Cakes
June 4 My Cakes

Dirt Cake

You’ll Need:1 (20 ounce) package Oreos 8 ounces cream cheese 1/4 cup margarine 1 cup confectioners’ sugar 12 ounces Cool

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Dessert
June 14 My Cakes

Candied Apples

You’ll Need:2 cup(s) , Sugar 2 cup(s) , Corn Syrup 1/2 cup(s) , Cinnamon Candy 1 cup(s) , Water 3/4

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Pies And Pastries
December 21 My Cakes

Apple and Almond Pastries

You’ll Need:1 lb Pack chilled puff pastry A little beaten egg 3 x Red-skinned dessert apples 1 1/2 oz Butter,

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Thanks Giving
April 27 My Cakes

Slow Rise Yeast Rolls

You’ll Need:2 cups warm water (90 degrees F to 100 degrees F) 2 packages yeast 6 1/2 to 7 cups

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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