My Cakes – The best cake and dessert recipes on the net – Page 40 – The best cake and dessert recipes on the net

Apricot-Glazed Sweet Potatoes

You’ll Need:3/4 pound dried apricots 1 (9 ounce) can apricot nectar 3/4 cup water 3 pounds sweet potatoes or yams

You’ll Need:3/4 cup granulated sugar 1 tablespoon cornstarch 1/4 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1 cup water 3

You’ll Need:# 4 oz. (125g) cooked sausage or frankfurter # 1 small onion, skinned # 1 tbsp. chutney # watercress

You’ll Need:# 2 oz.(50g) Cheddar cheese, finely grated # 4 oz (125g) butter # 6 oz.(175g) plain flour # salt

You’ll Need:1 (12 ounce) package semisweet chocolate chips 1 (14 ounce) can sweetened condensed milk 2 tablespoons butter 2 cups

You’ll Need:1 cup butter flavored Crisco 2 cups granulated sugar 2 eggs 1 teaspoon cinnamon 1 teaspoon allspice 1 teaspoon

You’ll Need: 3 1/2 c cake flour 1/2c evaporated milk 4 1/2 t baking powder 1/2 t vanilla 1 1/2

You’ll Need:2 slices dark rye bread, cut into coffin shapes 3 slices sharp Cheddar cheese 3 ounces rare prime rib,

You’ll Need:# 10 apples, small # 8 oz. (225g) black treacle (molasses) # 4 oz. (125g) butter # 16oz. (450g)

You’ll Need:One 8 1/2 ounce package of chocolate wafers, blended until fine texture 1/4 cup of butter, softened 3 tbsp

You’ll Need:1/4 cup warm water 1 cup warm milk 1 egg 1/4 cup butter, softened 3 cups bread flour 2