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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Pies And Pastries
December 18 My Cakes

All-American Pie Pastry

You’ll Need:1 1/4 cup all-purpose flour 1/2 tsp salt 1/3 cup frozen lard or shortening cut into bits 3 tbl

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Holiday
May 17 My Cakes

Easter egg starter

You’ll Need:# One or two hard boiled egg per person # 1 lettuce # pinch of salt # mayonnaise #

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Pies And Pastries
March 23 My Cakes

Pastry-Wrapped Raspberry Crisps

You’ll Need:Crust 1 3/4 cups all-purpose flour 1 teaspoon plus 1 tablespoon granulated sugar 3/4 teaspoon salt 1/2 cup (1

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Halloween
March 11 My Cakes

Vampire Punch

You’ll Need:Punch 1 gallon cranberry juice 1 gallon orange juice 1 cup raspberry sherbet Vampire Eyes Cubes Vampire Eyes Cubes

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Pies And Pastries
January 13 My Cakes

Rough Puff Pastry

You’ll Need:224 gm plain flour 84 gm lard 84 gm margarine 1 pch salt 8 tbl cold water (approx) Procedures

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Thanks Giving
March 31 My Cakes

Easy Stuffing

You’ll Need:6 ounces dry bread stuffing mix 10 slices day-old bread, torn into small pieces 3 eggs, beaten 1/2 cup

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Holiday
March 19 My Cakes

Savoury Cheese Nibbbles

You’ll Need:# 2 oz.(50g) Cheddar cheese, finely grated # 4 oz (125g) butter # 6 oz.(175g) plain flour # salt

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Cakes
November 24 My Cakes

banana-date-cake recipe

You’ll Need:2 1/3 cups whole wheat pastry flour 3/4 to 1 1/2 tsp. baking soda 1/2 tsp. cream of tartar

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Holiday
November 24 My Cakes

Bat Cupcakes

You’ll Need:1 (18.25 ounce) package chocolate cake mix 1 (16 ounce) container prepared chocolate frosting 1 (11.5 ounce) package fudge

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Halloween
November 29 My Cakes

Burning Stare Skull Cake

You’ll Need:1 (18.25 ounce) box cake mix of your choice Chocolate frosting (purchased or homemade) Vanilla frosting 2 sugar cubes

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Pies And Pastries
August 22 My Cakes

Apple Gingerbread Cobbler

You’ll Need:4 medium apples, sliced 1/2 cup firmly packed brown sugar 1 tablespoon lemon juice 1/4 teaspoon cinnamon 1 cup

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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