Author: My Cakes

You’ll Need:1 cup plus 1 tablespoon butter 2 cups granulated sugar 3 cups sifted all-purpose flour 4 teaspoons baking powder

You’ll Need:1 1/4 cup butter, at room temperature 2 1/4 cups granulated sugar 4 eggs 1 teaspoon vanilla extract 3/4

You’ll Need:1 1/2 cups confectioners’ sugar 2 tablespoons margarine, cut up 1/3 cup Lighter Bake 2 large eggs 1/2 teaspoon

You’ll Need: 1 (18.25 ounce) box of red velvet cake mix 1 (3.9 ounces) box of instant chocolate fudge pudding

You’ll Need:1 1/4 cups (2 1/2 sticks) butter at room temperature 2 1/4 cups granulated sugar 5 eggs 4 1/2

You’ll Need:3 egg yolks 1 egg 2/3 cup granulated sugar 2/3 cup all-purpose flour 1/4 cup potato flour 2 teaspoons

You’ll Need:2 cups granulated sugar 1 cup vegetable oil 3 eggs 1 (16 ounce) can drained pork ‘n’ beans 2

You’ll Need:1 cup butter 6 egg yolks 6 tablespoons granulated sugar 3 tablespoons instant coffee 6 tablespoons sherry 24 ladyfingers

You’ll Need:1/2 cup vegetable oil 1/2 cup (1 stick) butter 1 pound large marshmallows 1 (12 ounce) can mixed nuts

You’ll Need:2 cups all-purpose flour 2 1/2 teaspoons baking powder 1/2 teaspoon salt 2 cups granulated sugar 1 cup vegetable

You’ll Need:4 cans biscuits 2 cups granulated sugar 1 cup butter, melted 2 tablespoons cinnamon Nuts RaisinsProcedures : Butter an